Yucheng Yin
咖啡 · ⭐ 4.2
100 meters east of the intersection of Yannan 1st Road and Cien East Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 100 meters east of the intersection of Yannan 1st Road and Cien East Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Cold Brew Tea, Original Scone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.2
- Address: 100 meters east of the intersection of Yannan 1st Road and Cien East Road
- Popular dishes: Dirty, Cold Brew Tea, Original Scone, Latte Coffee, Perilla Grapefruit Sparkling Americano
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Cold Brew TeaCold brew tea is made by steeping tea leaves in cold water for several hours or overnight, using only tea and cold water without heating. Typically, tea and cold water are mixed in proportion and refrigerated for 4 to 12 hours to slowly release aroma and compounds.
Original SconeA plain scone is a baked treat made primarily from flour, butter, milk, and eggs, formed by mixing, kneading, shaping, and baking. No additional seasonings are added to preserve the natural flavors of the ingredients.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Perilla Grapefruit Sparkling AmericanoA refreshing fusion drink made with iced Americano coffee, fresh grapefruit pieces, perilla leaf extract, and sparkling water for a light, tangy, and aromatic experience.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Yirgacheffe Pour-overYirgacheffe pour-over is a coffee drink made from Ethiopian Yirgacheffe beans, extracted using a manual pour-over method. Main ingredients are freshly roasted Yirgacheffe beans and filtered water. Steps include grinding beans, preheating equipment, and controlled pouring to enhance flavor.
苹果肉桂司康苹果肉桂司康是一种以面粉、黄油、牛奶和糖为主要原料制作的烘焙点心，加入切碎的苹果和肉桂粉增添风味。面团揉制后分割成型，烘烤至表面金黄酥脆，内部松软。
Tangerine Peel White TeaChenpi Bai Cha is a beverage made primarily from aged tangerine peel and white tea. Wash the peel, break it into pieces, and steep it with white tea in a teaware using hot water. The process is simple and requires no additional ingredients.