Luckin Coffee (Nanjing University of Science and Technology Gate 1 Luo Han Alley Store)
咖啡 · ⭐ 3.8
No. 5, Building 10, No. 1, Luohan Lane
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Building 10, No. 1, Luohan Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rose Sea Salt Rose Sea Salt Coconut Milk Tea, Red Bean Paste Coconut Milk Tea, Classic American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 3.8
- Address: No. 5, Building 10, No. 1, Luohan Lane
- Popular dishes: Rose Sea Salt Rose Sea Salt Coconut Milk Tea, Red Bean Paste Coconut Milk Tea, Classic American, 【茉莉花茶香】茉莉轻乳茶, Curry Chicken Baguette
China trip · China travel
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Dishes
Rose Sea Salt Rose Sea Salt Coconut Milk TeaRose Sea Salt Coconut Milk Tea is a drink made with coconut milk and rose sea salt. It mainly contains coconut milk, rose sea salt, and water, with a refreshing taste and a subtle rose aroma and salty flavor.
Red Bean Paste Coconut Milk TeaRed bean paste coconut milk tea is a drink made mainly from red bean paste and coconut milk. Red beans are cooked until soft and made into a paste, then mixed with coconut milk to create a smooth and sweet taste.
Classic AmericanA classic American burger featuring a beef patty with lettuce, tomato, onion, and cheese between two slices of bread. Cook the patty, toast the buns if desired, then assemble.
【茉莉花茶香】茉莉轻乳茶茉莉轻乳茶以茉莉花茶为基底,加入鲜奶或植物奶调制而成。茶叶选用窨制茉莉花茶,茶香浓郁,搭配奶制品形成顺滑口感。制作时将冲泡好的茉莉花茶冷却后与牛奶混合,可加入冰块或糖浆调味。
Curry Chicken BaguetteCurry chicken baguette features thigh meat with onions and potatoes, stir-fried with curry powder or paste. The seasoned filling is stuffed into the baguette for a hearty sandwich. Cook carefully to ensure tender chicken and well-infused curry flavor.
招牌厚乳拿铁招牌厚乳拿铁以新鲜牛奶和浓缩咖啡为基础,加入特制厚乳增加浓郁口感,通过搅拌或摇匀使两者充分融合,形成顺滑的饮品。通常在杯中分层呈现,顶部可加少量奶泡或可可粉装饰。
拿铁雪丸子漂浮拿铁雪丸子漂浮是一道融合甜品,主要食材包括牛奶、奶油、糖和糯米粉。将糯米粉制成小丸子,煮熟后捞出备用;牛奶与奶油混合加热至微沸,加入适量糖调味,形成拿铁基底。食用时将煮好的雪丸子放入拿铁液体中,使其漂浮于表面。
Caramel Cookie LatteCaramel cookie latte made with espresso, heated milk, and caramel syrup, topped with froth and crushed caramel cookies.
Jasmine Iced Lemon TeaJasmine frozen lemon tea is made with jasmine tea base, fresh lemon slices, and syrup, then chilled to a frozen consistency. Ingredients include jasmine tea, lemon, sugar, and water. Brew jasmine tea, cool it, mix with lemon juice and sugar, then freeze in molds.
Jasmine Milk Foam LatteJasmine milk tea latte made with fresh jasmine tea, milk or plant-based milk, topped with creamy foam and often sweetened with condensed milk or syrup. Mix chilled jasmine tea with warm milk, stir well, then add foam and a few jasmine petals for garnish.
Jasmine Yogurt SmoothieJasmine yogurt smoothie made with fresh jasmine flowers and yogurt, blended into a smooth drink. Sweetened with honey or sugar, served chilled or over ice for a refreshing taste.
Strawberry Ice LatteStrawberry ice latte is made with fresh strawberries and espresso, blended with ice, milk or plant-based milk. Strawberries are processed and mixed with coffee to create a refreshing, fruity cold drink with distinct layers.
Grape Iced Brew CoffeeA grape iced萃 coffee drink made by mixing fresh grape pulp or juice with coffee, extracted using cold brewing. Ingredients include coffee powder, grapes, and ice. Cold-brewed coffee is filtered and blended with grape pulp or juice, then served chilled or over ice.
Vanilla Iced Lemon TeaVanilla lemon tea is made with lemon, vanilla, and black tea. Brew the tea, cool it, add fresh lemon slices or juice, then sweeten with vanilla syrup or extract. Serve over ice or chilled.
Vanilla Snowball Ice CreamVanilla snow balls ice cream is a dessert made with vanilla ice cream and chewy snow balls. The ice cream is frozen into shape while the snow balls, made from glutinous rice flour, are cooked, cooled, and served together in a cup or bowl for a refreshing, smooth, and chewy texture.