Ya Er Ya Spicy Pig Trotter Hot Pot
Hot pot · ⭐ 4.7
No. 16 Bixiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 16 Bixiang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Main Course Stir-Fried Pancake, Mild Spicy Pig's Trotters Pot, Special Lamb Spine Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.7
- Address: No. 16 Bixiang Road
- Popular dishes: Main Course Stir-Fried Pancake, Mild Spicy Pig's Trotters Pot, Special Lamb Spine Hot Pot, Tendon and Brain Hot Pot, 酱香猪脚锅
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Dishes
Main Course Stir-Fried PancakeMain course stir-fried pancake is a Chinese wheat-based food made by kneading flour, water, and salt into dough, then flattening and frying or pan-frying. It is usually served with soup or dipping sauce.
Mild Spicy Pig's Trotters PotMild Spicy Pig's Trotters Pot is a dish made with pig's trotters and cooked slowly with chili, ginger, garlic, and other seasonings. It has a soft texture and a mild spiciness with a rich aroma.
Special Lamb Spine Hot PotSpecial羊蝎子锅 features羊脊椎骨 as the main ingredient, paired with potatoes, carrots, onions, and spices like star anise, cassia bark, and bay leaves. Slow-cooked for rich flavor and tender texture.
Tendon and Brain Hot PotGintoubana锅 is a hot pot dish made primarily with beef tendons and beef brain, simmered with various spices and vegetables. The beef tendons become tender and soft after stewing, while the beef brain is smooth and delicious. Combined with an array of vegetables and spices, the broth is rich and nutritious.
酱香猪脚锅酱香猪脚锅以猪脚为主要食材，配以豆瓣酱、酱油、料酒、姜片、葱段等调料炖煮而成。猪脚经过焯水处理后与调味料一同慢火熬制，使肉质软糯，汤汁浓郁。
麻辣猪脚锅麻辣猪脚锅以猪脚为主要食材，配以辣椒、花椒、姜、蒜、豆瓣酱等调料炖煮而成。猪脚经过焯水处理后与香料一同慢火熬制，使肉质软糯，汤汁浓郁。