Village Homestyle Kitchen (Yuxian Road Store)
农家菜 · ⭐ 3.5
No. 117 Yu Xian Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 117 Yu Xian Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Soybeans Salad, Pork Rib and Lotus Root Soup, Stir-fried Mustard Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 农家菜
- Rating: 3.5
- Address: No. 117 Yu Xian Road
- Popular dishes: Spiced Soybeans Salad, Pork Rib and Lotus Root Soup, Stir-fried Mustard Greens, Braised Free-range Chicken, Braised Bullfrog
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Pork Rib and Lotus Root SoupPork rib and lotus root soup is a traditional nourishing soup, made primarily with pork ribs and fresh lotus root pieces, carefully stewed to perfection. The broth is clear and bright, the pork ribs are tender and flavorful, and the lotus root pieces have a soft, slightly sticky texture. Overall, it offers a light taste with rich nutritional value.
Stir-fried Mustard GreensStir-fried hairy cabbage is a home-style dish using hairy cabbage as the main ingredient. Wash and cut the cabbage, stir-fry with garlic in hot oil until just cooked, then season and serve. Simple to prepare, it preserves the vegetable's natural flavor.
Braised Free-range ChickenA traditional dish made by slow-braising free-range chicken with ginger, scallions, and garlic until tender and flavorful.
Braised BullfrogA dish made by braising fresh bullfrogs with ingredients like scallions, ginger, garlic, and chili to create a rich and spicy flavor.
Glutinous Rice FishZibafish is a dish made primarily from fish meat, which is marinated, sun-dried, and then pan-fried. During preparation, the fish meat is first marinated to absorb flavor, then air-dried to a semi-dry state, and finally fried until golden and crispy.
Sweet and Sour Fish CubesA classic Chinese dish made with fried fish cubes glazed in a sweet and sour sauce.
Wild Celery Stir-Fried with PorkWild celery stir-fried with pork slices, a simple and flavorful dish combining the herb's fresh taste with tender meat.