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Mengziyuan Rice Noodles (Baiyun Zhuliao Market Center Street Branch)

小吃快餐 · ⭐ 4.0

Entrance/Exit of Huikedomore Supermarket, Zhongliao Xu Central Street, Zhongluotan Town

Dishes

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  Yunnan Potatoes with Crispy Rice Cake

  Yunnan Potatoes with Crispy Rice is a specialty snack made primarily from fresh potatoes. The potatoes are first boiled, then deep-fried until golden and crispy, forming a crunchy outer layer similar to rice crackers. Finally, chili powder, Sichuan pepper powder, green onions, and other seasonings are sprinkled on top and mixed evenly.
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  Kaili Sour Soup Beef Noodles

  A spicy and sour beef noodle dish from Kaili, featuring tender beef slices in a tangy broth with rice noodles.
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  Kaili Sour Soup with Bamboo Shoots and Minced Pork Noodles

  A spicy and sour noodle dish from Kaili, featuring fermented bamboo shoots, minced pork, and rice noodles in a tangy broth.
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  Spicy Beef Noodles with Bell Peppers

  Double pepper beef rice noodles made with beef slices and green and red peppers, stir-fried and mixed with cooked rice noodles for a rich flavor.
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  Spicy Pepper Crunchy Bamboo Shoot Pork Rice Noodles

  Double pepper crispy bamboo shoot meat rice noodles made with rice noodles, sliced green and red peppers, stir-fried pork slices, and crispy bamboo shoots. Soft rice noodles, crunchy bamboo shoots, tender meat, and double peppers add aroma and mild spiciness.
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  Chicken and Beef Noodle Mix

  A dish featuring free-range chicken and fatty beef slices with rice noodles. The chicken is simmered until tender, the beef blanched, then both are cooked together in broth with rice noodles, finished with chopped green onions or cilantro.
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  Yunnan-style Mashed Potato and Rice Noodles

  A Yunnan-style dish featuring rice noodles tossed with mashed potatoes, herbs, and spicy oil for a savory, comforting flavor.
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  Beef Sauce Noodles

  A savory dish of rice noodles tossed in a spicy beef sauce, popular in Chinese street food culture.
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  Raw Boiling Meat Sauce Rice Noodles

  Raw Boiling Meat Sauce Rice Noodles is made with fresh pork as the main ingredient, combined with a special meat sauce and rice noodles. Pork slices are cooked quickly in boiling water with seasonings, then mixed with rice noodles and meat sauce for a rich and fragrant taste.
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  Tomato Braised Pork Noodles

  Tomato crispy pork rice noodles feature rice noodles as the main ingredient, combined with crispy fried pork and a rich tomato broth made from fresh tomatoes. The rice noodles are soft and delicate, the crispy pork is flavorful and crunchy, and the tomato sauce is sweet and sour—these three elements blend perfectly to create a unique and delicious dish.
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  Old Kunming Small Pot Rice Noodles

  Old Kunming small pot rice noodles, made with high-quality rice noodles as the main ingredient, paired with fresh pork mince, pickled vegetables, and chives. During cooking, broth is added to a small pot, brought to a boil, then rice noodles are added followed by the ingredients. Cook until the noodles are soft and chewy, and the broth becomes rich and flavorful, then serve.
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  Golden Sour Beef Noodle Soup

  Golden sour beef rice noodles made with beef slices and rice noodles, simmered in a sour broth crafted from tomatoes, pickled chili, ginger, garlic, and seasonings. Topped with green onions or cilantro.

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