Baili Fresh Restaurant
江浙菜 · ⭐ 3.7
峨眉山路24号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 峨眉山路24号. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skinned Small Fish, Mountain Yam Dish, Moon Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 江浙菜
- Rating: 3.7
- Address: 峨眉山路24号
- Popular dishes: Skinned Small Fish, Mountain Yam Dish, Moon Cake, Steamed Young Chicken, 炝腰花
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Skinned Small FishA dish made with fresh small fish, skinned and deep-fried until crispy, offering a tender and savory taste.
Mountain Yam DishA traditional Chinese dish made from mountain yam, known for its soft and sweet texture when steamed or boiled.
Moon CakeA traditional Chinese pastry made with flour, lard, and sugar, filled with red bean or lotus paste, baked into a round shape resembling the full moon.
Steamed Young ChickenA dish made by steaming a tender young chicken with ginger and scallions, preserving its natural flavor and delicate texture.
炝腰花炝腰花是一道以猪腰为主要食材的中式菜肴，腰花切花刀后焯水处理，再与葱、姜、蒜等辅料一同快速翻炒，最后加入调味料如酱油、料酒、盐等，用热油爆香后迅速拌匀，保持腰花脆嫩口感。
Pork Tail with LettucePork tail and lettuce stewed together, resulting in tender pork and crisp lettuce in a rich, savory broth.
Braised Crucian Carp BlocksA classic Chinese dish featuring crucian carp blocks braised in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Mushroom and Salted Pork DumplingsA Chinese dish made with fresh mushrooms and salted pork, shaped into dumplings and steamed for a rich, savory flavor.
Jintan Taro Flour DishA specialty dish made from local taro flour, steamed or boiled into smooth noodles, often served with sauce or stir-fried vegetables.
Fish RoeFish roe is the eggs of fish, typically made from salmon, cod, or sturgeon. After cleaning, it can be eaten directly, seasoned with salt, sugar, lemon juice, or other seasonings, or used as an ingredient in cooking—such as搭配 with rice, noodles, or as sushi ingredients.