Hua San Ye Noodles (Kunshan Huanghe Road Branch)
小吃面食 · ⭐ 3.5
No. 54 Huanghe North Road, Yushan Town
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54 Huanghe North Road, Yushan Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 18-Second Stir-Fried Liver Noodles, Stir-Fried Chicken Noodles, Sichuan Spicy Mapo Tofu Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 54 Huanghe North Road, Yushan Town
- Popular dishes: 18-Second Stir-Fried Liver Noodles, Stir-Fried Chicken Noodles, Sichuan Spicy Mapo Tofu Noodles, Spicy Crispy Preserved Pork Noodles, Spicy Pig Liver and Kidney Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
18-Second Stir-Fried Liver NoodlesPork liver slices quickly stir-fried and tossed with cooked noodles, finished in just 18 seconds for a tender, aromatic dish.
Stir-Fried Chicken NoodlesStir-fried chicken noodles feature chicken breast with green peppers and onions, quickly stir-fried and mixed with cooked noodles. Chicken is sliced, marinated, stir-fried, then combined with vegetables and noodles.
Sichuan Spicy Mapo Tofu NoodlesA classic Sichuan dish combining spicy tofu and noodles, made with soft tofu, minced meat, doubanjiang, and Sichuan peppercorns, tossed in a savory, numbingly spicy sauce.
Spicy Crispy Preserved Pork NoodlesA spicy and savory dish featuring crispy preserved pork, fresh vegetables, and seasoned noodles, popular in Hunan cuisine.
Spicy Pig Liver and Kidney NoodlesA stir-fried dish of pork liver and kidneys tossed with noodles, known for its spicy and savory flavor.
Scallion Stir-Fried Squid and Shrimp NoodlesA dish of fresh squid and shrimp stir-fried with scallions and tossed with cooked noodles, offering a savory and aromatic flavor.
Shrimp and Mushroom NoodlesShrimp and mushroom noodles feature fresh shrimp and two types of mushrooms tossed with seasoned noodles for a savory, satisfying dish.
Spicy Pork Stir-Fry NoodlesChili stir-fried meat with noodles is a home-style noodle dish made primarily from pork, fresh chili peppers, and noodles. First, slice the pork thinly and stir-fry it together with the chili peppers, adding seasonings. Meanwhile, cook the noodles until tender, then drain and mix them thoroughly with the stir-fried pork and chili to allow the noodles to fully absorb the savory meat juices and spicy aroma of the chili.
Sauce-Braised Beef Tripe and King Oyster Mushroom NoodlesSauce-braised beef tripe and king oyster mushrooms tossed with noodles, offering a savory, slightly spicy flavor.
Lime Angus Beef NoodlesTender Angus beef tossed with lime juice, onions, and herbs over flavorful noodles.
Beef and Celery NoodlesBeef strips mixed with celery and tossed in noodles, seasoned with garlic, soy sauce, and chili oil for a savory, slightly spicy flavor.