Zui Xian Zhang Barbecue (Jiaoyang Ideal City Branch)
Barbecue · ⭐ 3.6
140 meters west of the south gate of Jiaoyang · Ideal City
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 140 meters west of the south gate of Jiaoyang · Ideal City. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Pork Collar Bones, Baba Burned Pork Collar Bones, Charcoal-Grilled Handmade Pork Collagen Bones.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.6
- Address: 140 meters west of the south gate of Jiaoyang · Ideal City
- Popular dishes: Double Pepper Pork Collar Bones, Baba Burned Pork Collar Bones, Charcoal-Grilled Handmade Pork Collagen Bones, Grilled Corn Kernels, Spicy Cold-Pressed Crucian Carp
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Dishes
Double Pepper Pork Collar BonesA stir-fried dish featuring pork collar bones with green and red peppers, known for its spicy and aromatic flavor.
Baba Burned Pork Collar BonesA dish made with pork collar bones slowly cooked in a secret sauce, resulting in tender and flavorful meat.
Charcoal-Grilled Handmade Pork Collagen BonesHand-marinated pork collagen bones grilled over charcoal until crispy outside and tender inside, with rich aroma.
Grilled Corn KernelsGrilled corn kernels are made from fresh corn, skewered and brushed with oil and seasonings, then grilled over charcoal until slightly charred and fragrant. No complex ingredients are added, highlighting the natural sweetness of corn and the smoky flavor of charcoal.
Spicy Cold-Pressed Crucian CarpA cold dish made with steamed crucian carp, deboned and mixed with a secret sauce. Delicate texture and rich flavor.
Premium Cantonese SausagePremium Cantonese sausage made with high-quality pork, glutinous rice, and special seasonings, traditionally cured, stuffed, and air-dried for a rich, savory flavor.
Viral Steamed OystersFresh oysters steamed with garlic, vermicelli, and seasonings for a savory, aromatic dish popular on social media.
Garlic Shrimp with Vermicelli and Enoki MushroomsClean the enoki mushrooms and blanch them, soak the vermicelli in warm water until soft, stir-fry garlic until fragrant, then mix with enoki mushrooms and vermicelli, add seasonings and steam until cooked.