Tan Jiu Tiao Chinese Fried Noodles
Home-style Chinese cuisine · ⭐ 4.0
No. 11, Zhongshan East Road, Fukan Subdistrict, Chang'an District (northeast corner of the intersection of Dajing Street and Zhongshan East Road)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Zhongshan East Road, Fukan Subdistrict, Chang'an District (northeast corner of the intersection of Dajing Street and Zhongshan East Road). It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Chicken Stir-Fried Pasta, Sichuan-style Pickled Chili and Tripe Stir-fried Pasta, Signature Celery and Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Home-style Chinese cuisine
- Rating: 4.0
- Address: No. 11, Zhongshan East Road, Fukan Subdistrict, Chang'an District (northeast corner of the intersection of Dajing Street and Zhongshan East Road)
- Popular dishes: Double Pepper Chicken Stir-Fried Pasta, Sichuan-style Pickled Chili and Tripe Stir-fried Pasta, Signature Celery and Beef Stir-Fried Noodles, Turkey and Beef Stir-Fried Spaghetti, Sweet and Spicy Chicken Breast
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Dishes
Double Pepper Chicken Stir-Fried PastaA stir-fried pasta dish featuring chicken and green and red peppers, seasoned with savory spices.
Sichuan-style Pickled Chili and Tripe Stir-fried PastaA spicy Sichuan dish featuring tender tripe and pickled chili stir-fried with pasta, delivering bold flavors and a satisfying bite.
Signature Celery and Beef Stir-Fried NoodlesStir-fried noodles with celery and beef, featuring tender beef, crisp celery, and savory flavor.
Turkey and Beef Stir-Fried SpaghettiTurkey and beef slices stir-fried with spaghetti, seasoned with soy sauce and cooking wine, resulting in a rich, savory flavor with tender meat and well-absorbed sauce.
Sweet and Spicy Chicken BreastSweet and spicy chicken breast made with marinated chicken breast, pan-seared and glazed with a sweet and spicy sauce.
Tomato Meat Sauce SpaghettiA classic Italian dish featuring spaghetti tossed in a rich tomato-based meat sauce, combining savory and tangy flavors.
Tomato Shrimp PastaTomato shrimp pasta made with spaghetti, fresh tomatoes, and shrimp. Cook pasta, sauté tomato chunks into sauce, then mix with cooked pasta and boiled shrimp.
Vegan Stir-Fried NoodlesVegan stir-fried noodles made with spaghetti and assorted seasonal vegetables such as bell peppers, carrots, mushrooms, and onions, quickly stir-fried in plant oil. No animal ingredients are used, offering a smooth texture and fresh, aromatic flavor.
Shrimp Dried Seaweed SoupA light soup made with dried shrimp and seaweed, simmered to bring out a delicate umami flavor.
Tan-style Fried EggTan-style fried egg is made primarily from eggs using a low-temperature slow-frying technique, resulting in a slightly crispy outer layer and soft, tender center. A small amount of salt is added for seasoning, with no additional ingredients to highlight the natural flavor of the egg.
Egg and Sausage Stir-Fried PastaEgg and sausage stir-fried pasta is made with spaghetti, eggs, and sausage, quickly stir-fried at high heat. The noodles are chewy, with rich egg aroma and savory-sweet sausage flavor.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.
Black Pepper Beef Stir-Fried NoodlesBlack pepper beef stir-fried with pasta features beef strips marinated in black pepper, cooked with Italian noodles and vegetables like onions and green peppers. Seasoned with soy sauce and oyster sauce for rich flavor.