Mite Kitchen (Jinxin Dayun City Store)
自助餐 · ⭐ 3.7
4th Floor, Dayun City Mall, No. 88 Zhongshan East Road (opposite elevator)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Dayun City Mall, No. 88 Zhongshan East Road (opposite elevator). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Prime Ribeye Steak, Original Yogurt, Teriyaki Chicken Cutlet with Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 自助餐
- Rating: 3.7
- Address: 4th Floor, Dayun City Mall, No. 88 Zhongshan East Road (opposite elevator)
- Popular dishes: Prime Ribeye Steak, Original Yogurt, Teriyaki Chicken Cutlet with Fried Egg, Beef Omelette Rice, Beef Teppanyaki Sukiyaki
China trip · China travel
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Dishes
Prime Ribeye SteakPrime ribeye steak cut from the whole ribeye section, uncut and unprocessed to preserve natural grain and marbling. Marinated and seared or grilled at high heat for a crispy crust and juicy, tender interior.
Original YogurtOriginal flavor yogurt is a healthy beverage made by fermenting milk with lactic acid bacteria, featuring a pure white color, delicate texture, and a balanced sweet and sour taste.
Teriyaki Chicken Cutlet with Fried EggTeriyaki chicken cutlet with fried egg made from chicken breast, marinated and pan-fried to golden crisp outside and tender inside, topped with teriyaki sauce and a fried egg. Main ingredients include chicken breast, egg, and teriyaki sauce. Preparation involves marinating, pan-frying, and frying the egg.
Beef Omelette RiceBeef omelet rice is made by mixing cooked beef bits and seasonings with rice, then topping it with a fried or scrambled egg to form the signature omelet rice structure. Main ingredients include eggs, beef, and rice—first cook the beef, mix with rice, then pour egg mixture over to wrap the rice.
Beef Teppanyaki SukiyakiBeef teppanyaki sukiyaki features thin slices of beef as the main ingredient, paired with onions, mushrooms, and tofu, all cooked on a hot iron plate. First, the beef is seared, then a sukiyaki sauce (made from soy sauce, mirin, sugar, and sake) is added to allow the ingredients to absorb the rich flavors. Finally, it is garnished with chopped green onions or sesame seeds.
Pepper BBQ Grilled Beef RiceGrilled beef marinated in pepper and BBQ sauce, served over rice with vegetables for a savory, aromatic dish.
Cheese Pepper Beef RiceA savory dish featuring tender beef seasoned with black pepper and topped with melted cheese, served over rice.
Cheese Chicken Cutlet Omelette RiceA savory dish featuring crispy chicken cutlet with melted cheese, wrapped in a fluffy egg omelette over seasoned rice.
Garlic Seafood PastaGarlic seafood pasta is made with spaghetti as the main ingredient, combined with seafood such as shrimp, clams, and squid. The dish is stir-fried with garlic paste, seasoned with olive oil and salt, and finally garnished with chopped parsley for added aroma.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.