Little Red Riding Hood Self-Service Box Meal (Taiyuan Street Store)
小吃快餐 · ⭐ 3.7
No. 58, Minzu North Street, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Minzu North Street, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sautéed Pork Strips, Coupled Dish, Sour Cabbage Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 58, Minzu North Street, 1st Floor
- Popular dishes: Sautéed Pork Strips, Coupled Dish, Sour Cabbage Soup, Sweet and Sour Pork, Chicken Bone Fork 15
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sautéed Pork StripsLiu Rou Duan is a traditional dish primarily made with pork. First, the pork is cut into segments, marinated, and then deep-fried until golden and crispy. Next, seasonings and vegetables are stir-fried in a wok, and the fried pork segments are quickly tossed together to absorb the flavorful sauce, resulting in a rich and satisfying taste.
Coupled DishA dish made with tofu and minced meat, where tofu is cubed, mixed with seasoned minced meat, pan-fried until golden on both sides, then simmered with water to blend the flavors.
Sour Cabbage SoupA savory soup made with fermented cabbage and meat or tofu, known for its tangy flavor and comforting warmth.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Chicken Bone Fork 15A dish made with chicken bones and seasonings, slow-cooked to tender perfection, rich in flavor and commonly served with rice.