Chen Chaoji Food
小吃快餐 · ⭐ 3.8
No. 14 Fengning South, Gongye Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14 Fengning South, Gongye Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Star Noodles, Signature Three-Star Soup, Signature Three-Star Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 14 Fengning South, Gongye Avenue
- Popular dishes: Three-Star Noodles, Signature Three-Star Soup, Signature Three-Star Noodles, Beef Tripe Soup, Beef Three Stars Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Star NoodlesA Chinese noodle dish featuring beef, egg, and vegetables tossed in a savory sauce, served with cooked noodles.
Signature Three-Star SoupA rich broth made from pork bones, chicken frames, and old hen, simmered with pig stomach, lung, and kidney for a savory, nourishing dish.
Signature Three-Star NoodlesA signature dish featuring pork liver, kidney, and tripe stir-fried with rice noodles and a secret sauce, delivering rich, savory flavors.
Beef Tripe SoupA traditional Chinese soup made with beef tripe, stomach, and heart, simmered slowly for a rich, savory flavor.
Beef Three Stars NoodlesA traditional Chinese dish featuring beef, beef bone broth, and rice noodles, served with tender beef slices and garnished with green onions and cilantro.
Beef Noodle DishA Chinese dish made with beef and rice noodles, stir-fried with seasonings for a savory flavor.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Pork Intestine Rice NoodlesA Cantonese dish made with pork intestines and rice noodles, where the intestines are stuffed with seasoned rice batter and steamed, then stir-fried or served with rice noodles for a fresh, savory taste.
Sauce-Braised Beef TripeA spicy Sichuan dish made by stir-frying beef tripe, heart, and tongue with fermented bean paste and chili.
Pork Lard Crumbs Noodles with Soy SauceA traditional Chinese noodle dish made by stir-frying pork lard crumbs with soy sauce and mixing with boiled noodles for a rich, savory flavor.