Yangguan (Yinshan Road Store)
Barbecue · ⭐ 4.3
No. 296 Yinshan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 296 Yinshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Yogurt, Salted Fried Peanuts, Roasted Napa Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.3
- Address: No. 296 Yinshan Road
- Popular dishes: Xinjiang Yogurt, Salted Fried Peanuts, Roasted Napa Cabbage, Roasted Naan, Lamb Ribs
China trip · China travel
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Dishes
Xinjiang YogurtXinjiang yogurt, made from fresh milk through a special fermentation process. It has a milky white color, delicate texture, rich flavor with a slight acidity, and is a traditional food in the Xinjiang region. No chemical additives are used in its production, preserving the natural nutrients of milk.
Salted Fried PeanutsA snack made by frying peanuts until crispy and seasoning with salt, known for its savory and crunchy texture.
Roasted Napa CabbageA dish made by roasting napa cabbage after marinating, resulting in a tender and savory flavor with a slight char.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Beef or Lamb TripeA Sichuan-style dish made from beef or lamb stomach, stir-fried with chili, Sichuan pepper, and garlic for a spicy, crunchy texture.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Roast Lamb BaoRoast Lamb Bao is a delicacy made with lamb as the main ingredient, marinated and wrapped in dough before being baked. The outer layer is crispy, while the inside is tender and juicy, offering a rich meaty flavor and unique taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.