Sichuan-Hunan Home-style Cuisine (Hanzhuang East Road Store)
Home-style Chinese cuisine · ⭐ 3.4
Opposite Building No. 2, Hanzhuangzi Dongli, Keyi Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Building No. 2, Hanzhuangzi Dongli, Keyi Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato Bean Pork Rib, Ramen (Small Bowl), Maoxuewang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Home-style Chinese cuisine
- Rating: 3.4
- Address: Opposite Building No. 2, Hanzhuangzi Dongli, Keyi Road
- Popular dishes: Potato Bean Pork Rib, Ramen (Small Bowl), Maoxuewang, Shredded Pork with Glass Noodles, Celery and Pork Stir-fry Rice Bowl
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Dishes
Potato Bean Pork RibPotato bean pork ribs is a home-style dish featuring pork ribs, potatoes, and green beans. The ribs are blanched to remove odor, then stewed with diced potatoes and stringless beans until flavors blend. Seasonings like soy sauce, dark soy sauce, salt, and ginger slices are added for a rich red color and soft texture.
Ramen (Small Bowl)Ramen (small bowl) is a wheat-based noodle dish served in hot broth with meat or vegetables. Common toppings include barbecued pork, soft-boiled egg, seaweed, green onions, and bean sprouts.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Shredded Pork with Glass NoodlesShredded pork with cold noodles is a chilled dish made from pork tenderloin strips and cold rice noodles. The pork is blanched or stir-fried, then mixed with soaked noodles and seasoned with soy sauce, vinegar, garlic, sesame oil, and chili oil.
Celery and Pork Stir-fry Rice BowlCelery and pork stir-fry rice is a home-style dish made with fresh, tender celery and sliced pork. The preparation is simple: first, slice the pork into thin strips, marinate it with seasonings, then stir-fry until cooked. Next, add washed and cut celery to the pan and stir-fry together, seasoning to taste. Finally, serve the savory mixture over steaming hot rice.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.