Zhangji La Xiaopang Spicy Pot (Yingxiangcheng Branch)
Sichuan cuisine · ⭐ 3.7
Basement Level B1, Yingxiang City, Taiyu Road (opposite Taiyuan South Railway Station)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level B1, Yingxiang City, Taiyu Road (opposite Taiyuan South Railway Station). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Whole Chicken Wing Pot, Hedong Beef Tripe Hot Pot, Rice Flower Fragrant Rice.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Sichuan cuisine
- Rating: 3.7
- Address: Basement Level B1, Yingxiang City, Taiyu Road (opposite Taiyuan South Railway Station)
- Popular dishes: Whole Chicken Wing Pot, Hedong Beef Tripe Hot Pot, Rice Flower Fragrant Rice, Crispy Cold Noodles, Crispy Pork Strips
China trip · China travel
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Dishes
Whole Chicken Wing PotA hearty dish made with whole chicken wings simmered in a savory sauce with vegetables, perfect for comfort food lovers.
Hedong Beef Tripe Hot PotA dish featuring fresh beef tripe quickly cooked in a hot pot with special seasoning and vegetables, offering a crisp texture and rich flavor.
Rice Flower Fragrant RiceA premium short-grain rice known for its fragrant aroma and soft, sweet texture when cooked.
Crispy Cold NoodlesCrispy cold noodles are made by cooling boiled noodles and mixing them with a tangy dressing, often served with fresh vegetables like cucumber and carrot for a refreshing bite.
Crispy Pork StripsCrispy pork strips are a traditional Chinese snack made by marinating pork, coating it in starch batter, and deep-frying until golden and crunchy.
Sichuan Pepper Stir-Fried ChickenGreen pepper stir-fried chicken is a dish primarily made with chicken and green Sichuan peppercorns. The preparation involves cutting the chicken into pieces, stir-frying it together with green Sichuan peppercorns, adding appropriate seasonings, and cooking until the chicken is thoroughly cooked and well-seasoned.
Fresh Shrimp Hot PotFresh shrimp hot pot features fresh shrimp stir-fried with vegetables and spices, delivering a rich aroma and bold flavor.
Chicken Wing and Shrimp PotA hearty pot dish featuring chicken wings and fresh shrimp, simmered with vegetables for a rich, savory flavor.