Brothers Noodle House - Taizhou Datian Dapai Noodles (Xingning Road Branch)
小吃面食 · ⭐ 3.9
No. 218, Xingning Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 218, Xingning Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Erbao Liquor, Pork Cutlet Stir-Fried with Rice Noodles, Pork Cutlet Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: No. 218, Xingning Road
- Popular dishes: Erbao Liquor, Pork Cutlet Stir-Fried with Rice Noodles, Pork Cutlet Fried Noodles, Pork Cutlet Rice Noodles, Pork Rib Soup Noodles
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Dishes
Erbao LiquorErbuotou is a traditional Chinese liquor made primarily from sorghum through steaming, fermentation, and distillation. The name comes from the double distillation process. It has a clear, transparent body and high alcohol content with a rich grain aroma.
Pork Cutlet Stir-Fried with Rice NoodlesA classic Chinese home-style dish made by stir-frying pork cutlet and rice cakes in a savory sauce, resulting in a rich, tender, and slightly sweet flavor.
Pork Cutlet Fried NoodlesA Chinese dish featuring pork cutlet and noodles stir-fried with vegetables, offering a savory and satisfying taste.
Pork Cutlet Rice NoodlesA Chinese home-style dish featuring pork cutlet and rice noodles, pan-fried pork served over cooked rice noodles with a savory sauce.
Pork Rib Soup NoodlesPork rib soup noodles feature tender pork ribs simmered with rice noodles, carrots, and greens in a savory broth—comforting and nourishing.
Pork Rib NoodlesPork rib noodles is a noodle dish primarily made with pork ribs and noodles. To prepare it, the pork ribs are simmered until tender and juicy, resulting in a rich and aromatic broth. The noodles are then cooked separately and mixed with the rib broth, garnished with green onions and cilantro to create a nutritious and delicious noodle dish.
Oil SkinOil skin is a bean product made from medium-gluten flour, water, salt, and other ingredients, processed through mixing, pressing, steaming, and drying. It has a golden yellow color and a chewy texture, commonly used as spring roll wrappers or to wrap other ingredients for cooking.
Noodles with SauceA Chinese noodle dish served with a savory sauce, typically made by mixing cooked noodles with flavorful toppings such as meat sauce or braised ingredients.
Braised Pig TrotterA Chinese dish made by slow-cooking pig trotters with spices and seasonings until tender and flavorful.
Pork Trotter NoodlesPig trotter noodles is a traditional noodle dish primarily made with pig trotters and noodles. The preparation involves stewing the pig trotters until tender, then serving them with cooked noodles, and finally drizzling the rich broth from the stewed trotters over the dish.