Bu Fei Grilled Meat (Xikou Branch)
Barbecue · ⭐ 4.8
No. 1920 Baizhang Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 1920 Baizhang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Ice Pearl Milk Tea, Pumpkin Puree.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 4.8
- Address: No. 1920 Baizhang Road
- Popular dishes: Pork Belly, Ice Pearl Milk Tea, Pumpkin Puree, Sichuan-style Fresh Beef, Grilled Shrimp Paste
China trip · China travel
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Ice Pearl Milk TeaA refreshing dessert drink made with ice pearls and creamy milk tea, often topped with red beans or coconut jelly.
Pumpkin PureePumpkin puree is made by steaming fresh pumpkin and mashing it into a smooth consistency, often blended with milk or cream for a creamy texture.
Sichuan-style Fresh BeefSichuan-style fresh beef is made with tender beef stir-fried in a spicy and numbing sauce using traditional Sichuan ingredients like doubanjiang, chili, and Sichuan peppercorns.
Grilled Shrimp PasteGrilled shrimp paste is made from fresh shrimp, minced and mixed with seasonings to form a shrimp paste, then grilled. Egg white and starch are often added for elasticity, resulting in a slightly charred surface while keeping the inside tender.
Juicy TofuBursting tofu is a dish primarily made with soft tofu. The tofu is cut into cubes and deep-fried in oil until the surface turns slightly golden while the inside remains soft. Then, a seasoned sauce (typically containing soy sauce, sugar, garlic paste, and green onions) is added to simmer and infuse flavor into the tofu, creating a rich inner sauce that flows out when gently squeezed.
Secret-Recipe Premium Chicken ThighPremium chicken thigh marinated in secret sauce, then slow-roasted at low temperature. Crispy outer layer with tender, juicy interior and rich flavor. Main ingredients: chicken thigh and secret marinade; method: marination followed by slow roasting.
Stuffed Mushrooms with PorkA classic Chinese dish featuring fresh mushrooms stuffed with seasoned pork mince and steamed until tender and fragrant.
Coriander BeefA dish made with fresh beef and coriander, stir-fried to perfection for a savory and aromatic flavor.
Butter ToastButter Toast is a simple and delicious Western breakfast or snack, made by spreading melted butter on fresh toast slices and baking until golden and crispy.