Pork Trotter Rice (Binjiang Time Branch)
小吃快餐 · ⭐ 3.7
No. 745-1 Heping Avenue, 120 meters due south
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 745-1 Heping Avenue, 120 meters due south. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Pig Trotter Rice Bowl, Pork Trotter and Char Siu Rice, Pork Trotter and Poached Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 745-1 Heping Avenue, 120 meters due south
- Popular dishes: Signature Pig Trotter Rice Bowl, Pork Trotter and Char Siu Rice, Pork Trotter and Poached Chicken Rice, White-Cut Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Pig Trotter Rice BowlOur signature pig trotter rice dish is built on soft, fluffy rice, paired with carefully braised pig trotters. The trotters are slowly simmered for a long time, resulting in tender, juicy meat that blends perfectly with the rich, aromatic braising sauce. When serving, slice the trotters and enjoy them with steaming hot rice for a flavorful experience that leaves a lasting impression.
Pork Trotter and Char Siu RicePork trotter and char siu rice features braised pork trotters and grilled char siu as the main ingredients, served with rice. The pork trotters are slowly stewed until tender and soft, while the char siu is marinated in a secret sauce and then roasted to a glossy red finish with rich flavor. Together with steamed white rice, this dish forms a hearty main course.
Pork Trotter and Poached Chicken RiceA rice dish featuring tender pork trotter and succulent poached chicken thigh, both seasoned with traditional flavors and served with a savory sauce.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.