Shangshi Lujii Baozi (New Area Branch)
小吃快餐 · ⭐ 4.5
Building 47, Shishan Xinyuan, Jindong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 47, Shishan Xinyuan, Jindong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Chicken, Preserved Vegetable Baozi, Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.5
- Address: Building 47, Shishan Xinyuan, Jindong Road
- Popular dishes: Crispy Fried Chicken, Preserved Vegetable Baozi, Hot Dog, Fragrant Stinky Tofu, Radish Cake
China trip · China travel
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Dishes
Crispy Fried ChickenCrispy Fried Chicken is made by marinating chicken, coating it in a special batter, and deep-frying until golden and crunchy on the outside while remaining tender inside.
Preserved Vegetable BaoziMeigancai baking is a Chinese pastry made with flour dough and filled with preserved mustard greens and pork belly, prepared through kneading, rolling, stuffing, and pan-frying.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Fragrant Stinky TofuFragrant stinky tofu is made by fermenting tofu, then deep-frying it until crispy outside and soft inside, served with spicy sauce and herbs.
Radish CakeRadish cake is a type of flatbread made primarily from white radish. The radish is grated into fine strands, then mixed with flour, eggs, and seasonings to form a dough, which is shaped into patties and pan-fried. During preparation, ingredients such as chopped green onions and minced ginger are typically added to enhance the flavor.
Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, salt, and oil, pan-fried until crispy and fragrant.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.