Wenheng Restaurant (Conghua Branch)
Cantonese cuisine · ⭐ 3.7
No. 163, Jiekou Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 163, Jiekou Street. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Steamed Tilapia, Stir-Fried Tall-stem Chinese Cabbage, Clay Pot Baked Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 163, Jiekou Street
- Popular dishes: Steamed Tilapia, Stir-Fried Tall-stem Chinese Cabbage, Clay Pot Baked Chicken, Braised Eel in Clay Pot, Eel Stew
China trip · China travel
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Dishes
Steamed TilapiaA dish made by steaming tilapia with ginger and scallions, resulting in a tender and naturally flavorful fish.
Stir-Fried Tall-stem Chinese CabbageA simple and healthy dish made by stir-frying tall-stem Chinese cabbage with garlic, resulting in a crisp and savory side dish.
Clay Pot Baked ChickenA traditional Chinese dish made by slow-cooking chicken in a clay pot with aromatics, resulting in tender meat and rich flavor.
Braised Eel in Clay PotA dish made by braising eel with ginger, garlic, and scallions in a clay pot, resulting in tender meat and rich aroma.
Eel StewA dish made by stewing eels with ginger, garlic, and chili, resulting in tender meat and rich broth.