Secret Recipe Barbecue (Bolian Windsor Manor Store)
Barbecue · ⭐ 3.5
Bolian Windsor Mansion, Xuefu Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bolian Windsor Mansion, Xuefu Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Cake, Baba Burned Pork Ribs, Pickled Pepper Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: Bolian Windsor Mansion, Xuefu Avenue
- Popular dishes: Rice Cake, Baba Burned Pork Ribs, Pickled Pepper Eggplant, Sea lettuce, Grilled Chicken Wings
China trip · China travel
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Dishes
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Baba Burned Pork RibsA Chinese dish made with pork ribs simmered in a secret sauce, resulting in tender and flavorful meat with a crispy texture.
Pickled Pepper EggplantA spicy and tangy dish made by stir-frying eggplant with pickled chili peppers, garlic, and seasonings.
Sea lettuceSea lettuce is a dish primarily made with sea lettuce. After washing, it is blanched or served cold with garlic, soy sauce, vinegar, and sesame oil. It can also be combined with other seafood or vegetables.
Grilled Chicken WingsSteak chicken wings are a dish made primarily from chicken wings, marinated and grilled directly over fire. Common seasonings include soy sauce, cooking wine, ginger slices, and garlic paste, then grilled over charcoal or in an oven until the skin is crispy and the meat tender.
White Affairs Cola Bottle DishA creative dish using cola as the main flavoring, typically featuring chicken wings or ribs marinated and simmered until tender, then served in a cola bottle for presentation.
Skewered Duck IntestinesA spicy Sichuan dish featuring tender duck intestines skewered and stir-fried in a fiery sauce.
Wan Bean SlicesA dish made from fresh wan beans (peas), blanched and sliced, then stir-fried with garlic and chili for a crisp, savory flavor.
Lotus RootLotus root is a nutritious vegetable that can be cooked into various delicious dishes. Common preparation methods include stir-frying, stewing, and cold mixing. For stir-frying, slice the lotus root and quickly cook it with minced garlic and ginger slices to maintain its crisp texture. Stewing involves slow-cooking the lotus root with pork ribs or meat so it fully absorbs the savory flavors. For cold mixing, slice the lotus root, add seasonings, and toss well for a refreshing and appetizing dish.
Pork Tenderloin SkewersPork tenderloin skewers are made by cutting pork tenderloin into pieces, threading them onto bamboo sticks, marinating with soy sauce, cooking wine, ginger, and garlic, then grilling until the surface is slightly charred while the inside remains tender.