ROOMMATE American Restaurant & Bar (Jiangbei Wanhui City Store)
Western cuisine · ⭐ 4.8
Northwest Side of Pukou Avenue, Mingfa Wealth Center
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Northwest Side of Pukou Avenue, Mingfa Wealth Center. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Grade Wagyu Beef Steak, Double Cheese Fries, Wagyu Mushroom Meat Sauce Benedict Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.8
- Address: Northwest Side of Pukou Avenue, Mingfa Wealth Center
- Popular dishes: Premium Grade Wagyu Beef Steak, Double Cheese Fries, Wagyu Mushroom Meat Sauce Benedict Egg, Homemade Caramel Ice Cream Pudding, Tuscan Cream Chicken with Focaccia
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Dishes
Premium Grade Wagyu Beef SteakPremium Grade Wagyu Beef Steak, featuring tender and juicy beef from top-tier cuts, expertly cooked to perfection with a rich flavor profile.
Double Cheese FriesCrispy fried potato strips served with two types of cheese sauce—cream cheese and cheddar—for a rich, savory experience.
Wagyu Mushroom Meat Sauce Benedict EggA rich meat sauce made from premium Wagyu beef and fresh mushrooms, served with poached eggs, English muffins, and hollandaise sauce.
Homemade Caramel Ice Cream PuddingA creamy dessert made with milk, cream, and eggs, infused with caramel and vanilla, then chilled to a smooth, rich texture.
Tuscan Cream Chicken with FocacciaTuscan cream chicken with focaccia is an Italian dish featuring chicken cooked in a creamy sauce with onions, garlic, and white wine, served with crispy focaccia bread.- Fig and Ham Open SandwichA sandwich made with fresh figs, cured ham, and cream cheese served on toasted baguette, offering a balanced sweet and savory flavor.
Grilled Beef Bone Marrow Black Truffle Steak Cubes Fried RiceMade with beef bone marrow, black truffle, and steak cubes, grilled and stir-fried with rice. The rice is fluffy and fragrant, offering a rich texture that combines the richness of bone marrow, the distinct aroma of black truffle, and the savory flavor of beef.
Smoked Salmon BenedictSmoked salmon Benedict is a Western breakfast dish featuring main ingredients such as smoked salmon, poached egg, English muffin, and hollandaise sauce. The preparation involves baking the muffin, then stacking it with smoked salmon and poached egg, and finally drizzling with hollandaise sauce.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Secret Sauce Crispy Pork ShankA succulent pork shank marinated in a secret sauce and roasted until the skin is crispy, offering a rich, savory flavor with tender meat inside.
Pesto Butter Grilled Prawn with FocacciaFresh shrimp marinated in a pesto and butter-flavored sauce, quickly stir-fried at high heat. Served with baked focaccia bread, offering a crispy exterior and soft, aromatic interior.- Grilled Angus Ribeye SteakPremium Angus ribeye steak seared over high heat for a perfect crust and juicy interior.
- High-Temperature Grilled Premium Ribeye SteakPremium ribeye steak grilled at high temperature for a juicy and flavorful experience.
High-temperature Grilled Prime Beef SteakHigh-temperature grilled prime beef steak uses high-quality beef, grilled at high temperature, with a crispy outside and tender inside, preserving the original flavor of the beef.