Sallia Italian Restaurant (Hua Yu Shopping Center Branch)
Western cuisine · ⭐ 4.2
3rd Floor, Huayu Fashion Shopping Center, No. 2 Zhongguancun South Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Huayu Fashion Shopping Center, No. 2 Zhongguancun South Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Roasted Sausage, Squid Ink Noodles, Doria Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.2
- Address: 3rd Floor, Huayu Fashion Shopping Center, No. 2 Zhongguancun South Street
- Popular dishes: Original Roasted Sausage, Squid Ink Noodles, Doria Rice, Cream of Mushroom Soup, Steak
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Dishes
Original Roasted SausageOriginal Roasted Sausage is made from fresh pork and seasonings, grilled to perfection with a crispy exterior and juicy interior, highlighting the natural flavor of the ingredients.
Squid Ink NoodlesSquid ink noodles are a specialty dish made by mixing fresh squid ink with noodles, using flour, squid ink, and a small amount of salt. The ink is kneaded into the dough to create deep purple noodles, which are then cooked and served with seafood or vegetables.
Doria RiceDoria rice is a dish made by stir-frying rice with chicken, onions, tomatoes, and green peppers. It's typically cooked in olive or vegetable oil, seasoned, and mixed thoroughly to create a flavorful main course.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Pork ChopPork cutlet is a dish made by slicing pork tenderloin or pork leg meat, marinating it, coating it with flour or batter, and then frying, pan-frying, or grilling. The main ingredients are pork tenderloin or pork leg meat, seasoned with seasonings such as salt, soy sauce, cooking wine, and black pepper.
Basil Pine Nut PastaBasil pesto pasta is a dish centered around pasta as the main ingredient, with key components including fresh basil leaves, pine nuts, garlic, olive oil, and Parmesan cheese. First, cook the pasta until done and set aside. Then, sauté garlic and basil leaves in olive oil, add pine nuts and stir-fry briefly, finally mixing everything together with the pasta and topping with grated Parmesan cheese.
Meat Sauce NoodlesSpaghetti Bolognese is a classic noodle dish made with pasta and a specially prepared meat sauce. After cooking the noodles, they are topped with a rich meat sauce made by slow-cooking and seasoning pork or beef, then thoroughly mixed to coat each strand of pasta evenly with the sauce.
Arugula SaladArugula salad mainly consists of fresh vegetables like arugula, lettuce, tomato, and cucumber, dressed with olive oil, lemon juice, or vinegar.
Garlic SnailsGarlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
Spicy Tuna Tomato NoodlesTuna spicy tomato pasta features spaghetti with tuna, tomato sauce, onion, garlic, and chili. Cook pasta, sauté onion and garlic, add tomato sauce and chili, mix in tuna, then combine with pasta.
Sausage Ragù DoriaSausage and meat sauce risotto is a delicious main dish made primarily with sausages, meat sauce, and rice. First, slice the sausages and stir-fry them with a specially prepared meat sauce to release a rich aroma. Then, pour the cooked sausage and meat sauce over steaming hot rice, allowing each grain of rice to fully absorb the essence of the sauce.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Black Pepper Chicken CutletBlack pepper chicken cutlets made from chicken breast, marinated and lightly coated in starch or flour, then fried until golden and crispy. Sautéed with black pepper, garlic, and onions, then stir-fried with the cutlets to absorb the rich black pepper flavor.
Reviews
- Xen_39Came here with my family for a little get-together and we ended up ordering like a dozen dishes. Prices were super reasonable, which I was not expecting honestly. The sausage and meat sauce Doria rice was sooo good — the cheese pull was super long and stretchy, and both the sausage and the meat sauce had a really bold, rich flavor. The cream of mushroom soup was also really thick and creamy with tons of little mushroom pieces in it, super satisfying to sip on. Food came out really fast too, and the servers were quick on their feet and pretty friendly. Honestly for what we paid, the value was amazing. Perfect spot for a family dinner, we'll definitely be back.
