Liu Wenxiang Mala Tang (Guorui City Store)
小吃快餐 · ⭐ 3.8
Guorui Shopping Center, FC-35 (Guoruicheng Branch), Chongwenmenwai Street, Dongcheng District
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Guorui Shopping Center, FC-35 (Guoruicheng Branch), Chongwenmenwai Street, Dongcheng District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Turnip Cake, Fried Egg with Fillings, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Guorui Shopping Center, FC-35 (Guoruicheng Branch), Chongwenmenwai Street, Dongcheng District
- Popular dishes: Fried Turnip Cake, Fried Egg with Fillings, Crispy Pork Strips, Fried Enoki Mushrooms, Classic Spicy Hot Pot
China trip · China travel
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Dishes
Fried Turnip CakeFried turnip is a home-style dish primarily made with turnip. The preparation involves washing and slicing the turnip, coating it with batter or breadcrumbs, then frying it in hot oil until golden and crispy.
Fried Egg with FillingsFried egg is a Chinese dish made primarily with eggs. The eggs are beaten and fried in a pan until both sides turn golden brown, creating a crispy exterior and tender interior. No additional ingredients are typically used—just oil and salt for seasoning.
Crispy Pork StripsA dish made by frying thin strips of pork belly coated in starch, resulting in a crispy texture and savory flavor.
Fried Enoki MushroomsFried enoki mushrooms is a deep-fried dish using enoki mushrooms as the main ingredient. After washing and drying, the mushrooms are lightly coated in starch or batter and fried in hot oil until golden and crispy. Serve drained of excess oil. The dish has a crispy exterior and tender interior with rich texture.
Classic Spicy Hot PotClassic old-style spicy hot pot is based on a broth made from beef tallow and various spices, with ingredients such as tofu, potatoes, cabbage, bean sprouts, luncheon meat, and fish balls added and cooked before serving.