Chenglin Noodles (Jinjiang Road Branch)
小吃面食 · ⭐ 3.7
No. 1 Jinjiang Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Jinjiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot, Pork Cutlet Fried Rice, Fragrant Spare Ribs Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 1 Jinjiang Road
- Popular dishes: Three Delicacies Hot Pot, Pork Cutlet Fried Rice, Fragrant Spare Ribs Noodles, Smoked Fish Noodles, Braised Beef Offal Hot Pot
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Dishes
Three Delicacies Hot PotThree Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
Pork Cutlet Fried RiceA savory dish made with fried pork cutlet, eggs, and rice, seasoned with soy sauce and aromatics.
Fragrant Spare Ribs NoodlesA savory dish featuring tender spare ribs simmered in a rich broth, served over noodles for a satisfying and aromatic meal.
Smoked Fish NoodlesA Chinese noodle dish featuring smoked fish and noodles, seasoned with a savory sauce.
Braised Beef Offal Hot PotA Chinese dish made with beef offal such as tripe, intestines, and lungs, braised in a savory sauce with aromatics like ginger, garlic, and star anise.
Stir-fried Pork Kidney and Egg NoodlesA stir-fry dish made with pork kidney, eggs, and noodles, seasoned and cooked to perfection for a savory and satisfying meal.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底,上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒,加入适量调味料,使汤汁浓郁,覆盖在热米饭上。
Pork Tenderloin Egg Fried NoodlesA Chinese home-style dish made with pork tenderloin, eggs, and noodles, stir-fried together for a savory and satisfying meal.
Egg Clay Pot DishA classic home-style dish made with eggs, scallions, and seasonings, slowly cooked in a clay pot for a rich, tender texture.