Lanzhou Noodles (Huajiao Store)
小吃面食 · ⭐ 3.4
Ground Floor, Unit 3, Building 10, Huaqiao Phase II (No. 73, Jiangda Road)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Unit 3, Building 10, Huaqiao Phase II (No. 73, Jiangda Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef and Potato Rice Bowl, Beef and Bok Choy Noodles/Rice Bowl, Xinjiang Noodles with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.4
- Address: Ground Floor, Unit 3, Building 10, Huaqiao Phase II (No. 73, Jiangda Road)
- Popular dishes: Beef and Potato Rice Bowl, Beef and Bok Choy Noodles/Rice Bowl, Xinjiang Noodles with Sauce, Vegetable Stir-Fried Knife-Cut Noodles, Braised Beef Rice Bowl
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Dishes
Beef and Potato Rice BowlBeef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
Beef and Bok Choy Noodles/Rice BowlA savory dish featuring tender beef and fresh bok choy, served over rice or noodles.
Xinjiang Noodles with SauceXinjiang mixed noodles is a dish made with hand-pulled noodles as the main ingredient, combined with stir-fried beef or lamb, onions, carrots, and other vegetables, then seasoned with soy sauce, salt, chili oil, and other condiments. The noodles are chewy, the ingredients are rich, and the flavor is robust.
Vegetable Stir-Fried Knife-Cut NoodlesVegetable stir-fried knife-cut noodles made with vegetables like bell pepper, carrot, and onion, cooked in hot oil. The noodles are hand-cut from flour and water, seasoned with soy sauce, salt, and other spices to blend perfectly with the vegetables.
Braised Beef Rice BowlBraised beef rice bowl features tender beef stewed with onions and carrots, seasoned with soy sauce, sugar, and cooking wine, then served over steaming hot rice.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Mushroom Beef Rice BowlA savory dish featuring tender beef and mushrooms served over steamed rice, seasoned with a rich sauce.
Spicy and Sour Potato Noodles with RiceShredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.