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Wagas (889 Plaza Store)

Western cuisine · ⭐ 4.4

No. 889 Wanhangdu Road, 889 Plaza, 1st Floor, Unit 5

Dishes

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  Iced Tea Latte

  A refreshing beverage made by mixing cold-brewed tea with milk or plant-based milk and served over ice.
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  Sukiyaki Beef Rice

  Beef sukiyaki rice is a dish primarily made with beef slices, onions, mushrooms, and rice. The preparation involves stir-frying onions and mushrooms, adding the beef slices to cook until tender, and finally mixing with seasonings and rice.
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  Italian Shrimp with Tomato Sauce Pasta

  Italian shrimp pasta with tomato sauce features fresh shrimp and tomato-based sauce. Shrimp are pan-seared, mixed with cooked pasta, and tossed in a sauce made from tomatoes, onions, garlic, and herbs, then topped with Parmesan cheese. The dish emphasizes natural flavors and harmonious sauce integration.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Woges Salad

  Wogas salad consists of lettuce, cucumber, tomato, onion, egg, and grilled chicken, mixed with a special dressing. Fresh ingredients are cut into pieces, meat is cooked and sliced, combined with mashed yolk, then dressed and mixed.
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  Thai Yellow Curry Sea Bass with Shrimp Rice

  Thai yellow curry sea bream and shrimp rice features sea bream and shrimp as main ingredients, complemented by Thai yellow curry and fragrant rice. The tender sea bream and fresh shrimp blend with the rich yellow curry sauce, served over steaming hot rice, creating a distinctive Southeast Asian flavor.
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  Australian Coffee Flat White

  Australian coffee flat white is a coffee drink made from espresso and steamed milk, with a smooth texture and delicate foam. The main ingredients are coffee beans and fresh milk, with espresso extracted first, then mixed with appropriately steamed milk and topped with a small amount of foam.
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  Pan-Seared Beef Energy Bowl

  Grilled Beef Energy Bowl features grilled beef as the main ingredient, paired with rice, lettuce, egg, and avocado. The beef is pan-seared to achieve a slightly crispy exterior and tender interior, resulting in a nutritionally balanced dish ideal for quick energy replenishment.
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  Pasta with Herb Sauce, Pine Nuts, and Gouda Cheese with Chicken/with Tuna

  Pasta with herb sauce, pine nuts, and gouda cheese, served with chicken or tuna. Main ingredients include pasta, herb sauce, pine nuts, gouda cheese, chicken or tuna. The pasta is cooked and mixed with herb sauce, then topped with pine nuts and gouda cheese, and served with chicken or tuna.
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  Carrot Cake

  Carrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
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  Protein-Packed Salmon Power Bowl

  Protein-Packed Salmon Power Bowl: Made with fresh salmon as the main ingredient, paired with a variety of vegetables and grains. The salmon is carefully grilled to preserve its tender texture, while steamed mixed vegetables and quinoa provide abundant dietary fiber and protein. This dish features vibrant colors and balanced nutrition, ideal for those seeking a healthy diet.
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  Honey Pear Plum

  Honey Pear is a dessert made by cooking fresh pears, cleaned, seeded, and sliced, with honey and a little water. No additional ingredients are added to preserve the pear's natural flavor.
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  Korean-style Beef Bowl with Energy Boost

  Korean-style Beef Bowl with Energy Boost: Tender beef slices are marinated in traditional Korean sauce and pan-fried to perfection. Accompanied by a colorful array of vegetables such as carrots, spinach, and onions for added texture and nutrition. Served in a hot stone bowl to maintain optimal temperature, delivering a flavorful and visually appealing Korean dish.
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  Chicken Avocado Mango Salad

  The chicken, avocado, and mango salad primarily consists of chicken breast, avocado, and mango. The chicken breast is cooked and cut into pieces, the avocado is pitted, peeled, and diced, and the mango is peeled, pitted, and diced. After mixing, it is seasoned with olive oil, lemon juice, and a pinch of salt.

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