Xijian (Hejing Garden Branch)
江浙菜 · ⭐ 3.8
河景花园商铺66号(米特网咖旁)
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 河景花园商铺66号(米特网咖旁). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pepper Shrimp, Crispy Skin Pigeon, Bok Choy with Crab Roe Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 江浙菜
- Rating: 3.8
- Address: 河景花园商铺66号(米特网咖旁)
- Popular dishes: Salted Pepper Shrimp, Crispy Skin Pigeon, Bok Choy with Crab Roe Meatballs, Green Garlic Stewed Lamb, Fish Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salted Pepper ShrimpA Chinese dish made with fresh live shrimp stir-fried in a savory salt and pepper seasoning, resulting in a crispy, flavorful crust and tender meat.
Crispy Skin PigeonCrispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
Bok Choy with Crab Roe MeatballsA refined dish combining pork meatballs stuffed with crab roe and steamed with bok choy, offering a delicate balance of savory richness and fresh sweetness.
Green Garlic Stewed LambA Chinese dish made by stewing lamb with green garlic, resulting in tender meat and aromatic flavor.
Fish DumplingsFish dumplings are made with minced fish meat wrapped in thin dough and boiled, served in a clear broth for a delicate, savory flavor.