July Tomato Neighborhood Bistro (Happy Time Branch)
特色菜 · ⭐ 4.1
Unit 023, Level L1, Happy Times Mall, Phase III, Swan Lake, Xiangshan Street Community, Shahe Subdistrict (first shop on the left beside the escalator)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Unit 023, Level L1, Happy Times Mall, Phase III, Swan Lake, Xiangshan Street Community, Shahe Subdistrict (first shop on the left beside the escalator). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Cup Free-Range Chicken from the Farm, Three-Cup Farm Chicken, Yunnan Mushroom Chicken Oil Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 特色菜
- Rating: 4.1
- Address: Unit 023, Level L1, Happy Times Mall, Phase III, Swan Lake, Xiangshan Street Community, Shahe Subdistrict (first shop on the left beside the escalator)
- Popular dishes: Three-Cup Free-Range Chicken from the Farm, Three-Cup Farm Chicken, Yunnan Mushroom Chicken Oil Fried Rice, Farm Tomato Fried Egg, Farm Tomato Guava Lemon Tea
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Dishes
Three-Cup Free-Range Chicken from the FarmFree-range chicken from a farm is slow-cooked with equal parts soy sauce, rice wine, and sesame oil. The meat becomes tender and juicy, infused with rich umami flavor and a subtle hint of wine aroma.
Three-Cup Farm ChickenA traditional Chinese dish made with farm-raised chicken cooked in a blend of rice wine, soy sauce, and sesame oil, resulting in a rich, savory flavor.
Yunnan Mushroom Chicken Oil Fried RiceA flavorful Yunnan dish featuring wild mushrooms and chicken oil stir-fried with rice, offering a rich aroma and authentic local taste.
Farm Tomato Fried EggA home-style dish made with fresh tomatoes and eggs, pan-fried until crispy outside and tender inside, offering a sweet and sour flavor.
Farm Tomato Guava Lemon TeaA refreshing blend of fresh farm tomatoes, guava, and lemon in iced green tea, offering a balanced sweet and tangy flavor.
Dry-Smoked Farm Tomato SaladFresh farm tomatoes are sliced and mixed with greens and cucumbers, dressed with olive oil, black pepper, and salt, then slowly smoked at low temperature for a subtle smoky flavor while preserving natural taste.
Lemon and Cilantro Marinated Wagyu StripTender beef strip marinated with lemon juice and fresh cilantro, offering a refreshing and zesty flavor.
Chaozhou Sour Cabbage Stir-fried Snail SlicesFresh snail slices are stir-fried quickly with Chaozhou-style sour cabbage. The snails are tender and crisp, while the sour cabbage adds a refreshing, tangy flavor.
Tomato Stewed Australian Beef Shank in Pita BreadAustralian beef shank slow-cooked with tomatoes, served in a crispy pita bread for a rich and satisfying meal.
Tofu Skin, Coix Seed, and Ginkgo Sweet SoupA nourishing Chinese dessert made with tofu skin, coix seeds, and ginkgo nuts, simmered slowly to create a sweet, smooth soup known for its health benefits.
Guizhou Red Sour Soup Fish Roe and Fish BladderA traditional Guizhou dish featuring fish roe and fish bladder simmered in a spicy-sour red broth, known for its rich flavor and unique texture.
Tangerine Peel Pu-erh Braised PorkA savory dish of braised pork belly infused with orange peel and Pu-erh tea, offering a rich, aromatic flavor.