Below Cafe & ZR Bar
咖啡 · ⭐ 3.8
No. 1002, Building B, Zhongrui Fangzheng Industrial Park
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1002, Building B, Zhongrui Fangzheng Industrial Park. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Camellia Green Grapefruit, Red Velvet Strawberry Chocolate Chunk Cookie, Strawberry Matcha Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.8
- Address: No. 1002, Building B, Zhongrui Fangzheng Industrial Park
- Popular dishes: Camellia Green Grapefruit, Red Velvet Strawberry Chocolate Chunk Cookie, Strawberry Matcha Milk
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Camellia Green GrapefruitMountain tea flower and green grapefruit salad: blanched mountain tea flowers mixed with peeled and cubed green grapefruit, seasoned and tossed.- Red Velvet Strawberry Chocolate Chunk CookieA red velvet strawberry chocolate cookie blending red velvet cake flavor with chocolate. Ingredients: low-gluten flour, butter, powdered sugar, eggs, red velvet food coloring, strawberry jam, and dark chocolate. Mix butter and sugar, add eggs, then flour and coloring to form dough. Fold in chopped chocolate and strawberry jam, shape into balls, flatten, and bake until golden.
Strawberry Matcha MilkStrawberry matcha milk is made primarily from fresh strawberries, matcha powder, and milk. The strawberries are chopped and mixed with milk, sweetened with an appropriate amount of sugar, then matcha powder is added and stirred evenly. Finally, it is served chilled or over ice.