Songji Xiao Su Rou Harbin Red Sausage (Central Park Branch)
小吃快餐 · ⭐ 3.7
Shitou Street, Dongguan Street, Chengyanghefu Zhishou Central Park
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shitou Street, Dongguan Street, Chengyanghefu Zhishou Central Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冰糖红西柚, Original Harbin Sausage, Signature Chicken Riblets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: Shitou Street, Dongguan Street, Chengyanghefu Zhishou Central Park
- Popular dishes: 冰糖红西柚, Original Harbin Sausage, Signature Chicken Riblets, Fried Small Pancake, Milk Egg Baked Bun
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Dishes
冰糖红西柚冰糖红西柚是一道以红西柚为主要食材的甜品。将红西柚去皮去膜，取果肉备用；锅中加入适量清水和冰糖，小火熬制至冰糖融化形成糖浆；随后将红西柚果肉放入糖浆中煮制片刻，使果肉充分吸收糖分，口感清甜软糯。
Original Harbin SausageA traditional Northeast Chinese sausage made from pork, seasoned with salt, sugar, soy sauce, and spices, then air-dried or smoked for a savory, rich flavor.
Signature Chicken RibletsThe signature chicken rib is primarily made with chicken ribs, marinated and then deep-fried until crispy on the outside and tender on the inside. It is then stir-fried with a special sauce to allow the meat to fully absorb the flavorful seasoning.
Fried Small PancakeA traditional Chinese snack made by frying a thin batter of flour, eggs, and water until golden and crispy, often flavored with scallions or sesame seeds.
Milk Egg Baked BunA Chinese home-style dish made by baking a bun mixed with milk and eggs, resulting in a crispy exterior and tender interior with a rich dairy flavor.
TikTok Starch SausageThe popular starch sausage is mainly made from a mixture of starch and a small amount of meat, then grilled or fried until golden and crispy. It is coated with a special sauce and sprinkled with spices to enhance the flavor.
Sichuan Pepper Crispy PorkPeperrind small crispy pork slices are made from pork, sliced thin and marinated to absorb flavor, then lightly coated with starch and deep-fried until golden and crispy. Finally, crushed Sichuan pepper and a适量 of salt are sprinkled on top to add a refreshing aroma and spicy numbing taste.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Spicy and Sour Chicken FeetSour and spicy chicken feet is a cold dish primarily made with chicken feet. After blanching, the chicken feet are mixed with seasonings such as vinegar, chili, garlic, ginger, and green onions, resulting in a crisp texture and a refreshing sour-spicy flavor that stimulates the appetite.
Snowflake MushroomsA dish made with fresh mushrooms and egg white, creating a delicate, snowflake-like texture. Lightly cooked to preserve natural flavor.