Lanhe Palace Beef Noodles (Xinmin Garden Branch)
小吃面食 · ⭐ 3.7
No. 71 Zhuansheng Road, Ground Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 71 Zhuansheng Road, Ground Floor. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Beef Tripe Salad, Beef and Potato Rice Bowl, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 71 Zhuansheng Road, Ground Floor
- Popular dishes: Spicy Beef Tripe Salad, Beef and Potato Rice Bowl, Fried Egg, Beef Offal Noodle Soup, Beef Offal Scallion Oil Noodles
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Dishes
Spicy Beef Tripe SaladCold beef tripe salad made by cleaning, boiling, and slicing beef tripe, then mixing with garlic, chili, and cilantro.
Beef and Potato Rice BowlBeef and potato stir-fry rice features beef and potatoes stewed together with soy sauce and cooking wine, then served over rice.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef Offal Noodle SoupA traditional Chinese dish featuring beef offal such as tripe, intestines, and lungs simmered with noodles in a rich broth.
Beef Offal Scallion Oil NoodlesA savory noodle dish featuring beef offal and fragrant scallion oil, commonly served in Chinese households.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Lao Gan Ma Fried RiceOld Grandma's fried rice is a Chinese fried rice dish made with rice as the main ingredient, combined with Old Grandma chili sauce, eggs, green onions, diced carrots, and other ingredients stir-fried together. First, the rice is stir-fried to separate the grains, then seasonings and vegetables are added, and finally mixed evenly with Old Grandma chili sauce.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Spicy Beef Tripe RiceSpicy Beef Tripe Rice is a Chinese main dish made with beef tripe stir-fried with chili and other seasonings. The beef tripe is processed to have a crisp texture, combined with chili and seasonings, then served over rice.
Sour Cabbage Beef Rice NoodlesA Chinese dish made with sour cabbage, tender beef, and rice noodles, featuring a rich, tangy, and spicy broth.