Farmhouse Donkey River Hejian Donkey Meat Fire Cake
小吃快餐 · ⭐ 3.6
No. 28-2, Donghu Street, Room 313
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28-2, Donghu Street, Room 313. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dalian Soda, Tofu with Green Onion, Stir-Fried Potato Slices with Green Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 28-2, Donghu Street, Room 313
- Popular dishes: Dalian Soda, Tofu with Green Onion, Stir-Fried Potato Slices with Green Chili, Bell Pepper Stir-fried Donkey Meat, Stir-fried Tofu Skin Strips
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Dishes
Dalian SodaA refreshing dish made with fresh vegetables and seafood, steamed or quickly stir-fried for a light and healthy meal.
Tofu with Green OnionScallion tofu is a simple Chinese cold dish, primarily made with fresh scallions and soft tofu. The preparation typically involves cutting the tofu into cubes, slicing the scallions, and then mixing in seasonings such as salt, monosodium glutamate, and sesame oil, gently tossing until well combined.
Stir-Fried Potato Slices with Green Chili尖椒炒土豆片 is a home-style dish made primarily with potatoes and green peppers. Potatoes are peeled, sliced, and either blanched or stir-fried directly, while green peppers are washed and cut into segments. They are then stir-fried together in hot oil with seasonings until well combined.
Bell Pepper Stir-fried Donkey MeatA dish made by stir-frying fresh donkey meat with green bell peppers, resulting in tender meat and a mild spicy flavor.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
Braised Pork with FlatbreadStewed dough buns are a traditional snack made from stewed dough (made from sweet potato starch) and baked flatbread (made from flour). The process involves mixing sweet potato starch with water, boiling it until thickened and solidified into stewed dough, then baking the flatbread until crispy on the outside and soft on the inside. Finally, both the stewed dough and the flatbread are roasted together to absorb the flavors.
Unifed Plum Green TeaYi Tong Qing Mei Green Tea is a beverage made primarily from plums and green tea. After washing and pitting, plums are soaked or blended with green tea, then extracted using cold or hot brewing to create a drink with the fresh aroma of plums and the mellow taste of green tea.
Money Meat Donkey Penis Fire CakeA traditional Chinese dish featuring donkey penis and pork, slow-cooked and served in a baked flatbread for rich flavor and nourishment.
Sprite SodaSprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, and carbon dioxide. Bubbles are created by infusing carbon dioxide into water, then sweeteners and flavorings are added.
Donkey Meat Fire CakeDonkey meat fire cake is a traditional snack made primarily from donkey meat and flour. The preparation involves stewing the donkey meat until tender, then serving it with a golden, crispy baked flatbread, and finally slicing the meat and stuffing it into the bread.