Jiuhua Snacks (Vanke Haishang Huating Store)
小吃快餐 · ⭐ 3.5
No. 658, Guoshun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 658, Guoshun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potatoes, Potato Shreds Box, Xiaolongbao Dipping Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 658, Guoshun Road
- Popular dishes: Shredded Potatoes, Potato Shreds Box, Xiaolongbao Dipping Sauce, Lizi Garden Strawberry Flavor, Crisp Sour Radish
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Dishes
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Potato Shreds BoxA Chinese snack made by frying shredded potatoes mixed with eggs and seasonings, forming a crispy outer layer with a savory filling.
Xiaolongbao Dipping SauceA savory dipping sauce typically made with soy sauce, vinegar, ginger, and scallions, used to enhance the flavor of steamed xiaolongbao.
Lizi Garden Strawberry FlavorA sweet beverage with strawberry flavor, made from fresh strawberry extract and syrup, offering a refreshing and tangy taste.
Crisp Sour RadishRefreshing sour radish is a cold dish made primarily from white radish. After slicing or cutting the radish and salting it to remove moisture, it's marinated with vinegar, sugar, and chili. No heating is required during preparation, preserving the radish's crisp texture.
Fried Tofu in Soy SauceDoubao is a dish made primarily from tofu, fried or pan-fried and then simmered with seasonings. Tofu is cut into cubes, deep-fried until slightly golden, then stewed with葱姜蒜, soy sauce, salt, and other调料 to absorb the rich flavors.
Spicy Vermicelli Steamed BunsSpicy vermicelli dumplings are made primarily from fine vermicelli and pork filling, combined with spicy seasonings. The vermicelli is specially processed and mixed with the meat filling, then wrapped in thin dough wrappers and steamed to create a deliciously spicy flavor.
Fresh Pork and Dried Mustard Greens Steamed BunA steamed bun filled with fresh pork and dried mustard greens, known for its savory flavor and delicate skin.
Steamed Pork DumplingsFresh meat dumplings are made with优质 flour for the wrappers, filled with fresh pork stuffing and steamed to perfection. The wrappers are thin yet resilient, with a savory filling that offers a rich and satisfying taste—making it one of the traditional Chinese dim sum delicacies.