Isogaya Cuisine (Nanjing West Road Branch)
日料 · ⭐ 3.8
No. 98 Fengxian Road (opposite Fengxian Residential Community)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 98 Fengxian Road (opposite Fengxian Residential Community). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sashimi Trio Platter, Japanese-style Beef Noodle Stir-fry, Hell Beef Noodle Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.8
- Address: No. 98 Fengxian Road (opposite Fengxian Residential Community)
- Popular dishes: Sashimi Trio Platter, Japanese-style Beef Noodle Stir-fry, Hell Beef Noodle Stir-Fry, Sukiyaki, Grilled Saury
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Dishes
Sashimi Trio PlatterA platter featuring three types of fresh sashimi: salmon, tuna, and snapper, sliced thin and served with wasabi and soy sauce.
Japanese-style Beef Noodle Stir-fryBeef slices stir-fried with udon noodles in a Japanese sauce, served with vegetables for a savory and satisfying dish.
Hell Beef Noodle Stir-FryStir-fried beef slices with udon noodles, seasoned with savory sauce and vegetables.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Grilled SauryGrilled saury is a popular Japanese dish made by marinating fresh sardines and grilling them until crispy on the outside and tender inside, often served with lemon and salt.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Stone House Sake DishA dish featuring fresh seafood simmered in sake with ginger and scallions, offering a delicate and savory flavor.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Black Pepper Beef Tongue Set MealA dish featuring tender beef tongue sautéed on a hot plate with black pepper sauce, served with rice and side vegetables.
Foie Gras Sushi RollFoie gras nigiri uses fresh foie gras on seasoned rice with nori. The foie gras is lightly prepared and placed on the rice ball without heating, preserving its delicate texture. The rice is shaped into a small oval, topped with a thin slice of foie gras, then wrapped in nori or displayed directly.