Xu Dawan Chopped Pepper Pig Trotter Rice & Braised Rice (Houhu Store)
小吃快餐 · ⭐ 3.5
Shop No. 8, Ground Floor, Building 15, Tongxin Garden
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 8, Ground Floor, Building 15, Tongxin Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Chopped Chili Chicken Rice, Hi Xiao Yin Lactic Acid Bacteria Beverage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 8, Ground Floor, Building 15, Tongxin Garden
- Popular dishes: Braised Egg, Chopped Chili Chicken Rice, Hi Xiao Yin Lactic Acid Bacteria Beverage, Xu Dachuan Chopped Chili Pork Leg Rice, Puning Meat Roll Rice
China trip · China travel
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Dishes
Braised EggA braised egg is a dish made by peeling hard-boiled eggs and simmering them slowly in a seasoned braising sauce. The main ingredients are eggs and the braising sauce, which is typically made by simmering soy sauce, sugar, star anise, cassia bark, and bay leaves.
Chopped Chili Chicken RiceGrilled chicken breast topped with spicy chopped chili sauce, served over steamed rice.
Hi Xiao Yin Lactic Acid Bacteria BeverageA healthy beverage made with lactic acid bacteria, offering a refreshing and slightly sour taste. Rich in probiotics for gut health, it's naturally flavored with fruits and contains no preservatives.
Xu Dachuan Chopped Chili Pork Leg RiceStewed pork leg with chopped chili, garlic, and ginger, served over rice for a spicy and savory dish.
Puning Meat Roll RicePuning meat roll rice is a specialty snack from Puning, Guangdong, featuring minced pork, bamboo shoots, and mushrooms wrapped in egg sheets and steamed, then sliced and served over rice for a fresh, tender, and layered taste.
Secret-Recipe Sour CabbageSecret fermented cabbage made from napa cabbage, seasoned with salt, chili, garlic, and ginger, then naturally fermented using lactic acid bacteria for a crisp, tangy flavor.
Juewei Braised Duck Leg RiceJuewei Braised Duck Leg Rice is a Chinese fast food dish made with duck legs cooked in a special braising sauce. The duck legs are tender and rich in braised flavor, served with rice for a delicious and satisfying meal.
Pork ShankPork knuckle refers to the front or hind leg of a pig, with pork elbow as the main ingredient. Typically, the knuckle is blanched to remove fishy odor, then placed in a pot with water and seasonings to braise until tender. It can also be cooked using methods such as red-braising, sauce-based cooking, or braising.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Heartbreaking Char Siu RiceChar siu rice features rice topped with marinated and roasted pork. The pork, usually from tenderloin or梅花肉, is seasoned with soy sauce, honey, oyster sauce, and five-spice powder, then grilled until crispy outside and juicy inside. White rice is typically used, sometimes lightly fried with oil for added aroma. Common side dishes include greens or a soft-boiled egg.