Xiang Dou Wei · Burger & Fried Chicken (Yubei Konggang Park Branch)
小吃快餐 · ⭐ 3.7
Annex 1, No. 11, Fumin Road, Konggang Leyuan
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex 1, No. 11, Fumin Road, Konggang Leyuan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Unified Chicken, New Orleans BBQ Wings with Large Fries, Mexican Chicken Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Annex 1, No. 11, Fumin Road, Konggang Leyuan
- Popular dishes: Unified Chicken, New Orleans BBQ Wings with Large Fries, Mexican Chicken Wrap, Shaking Big Fries, New Orleans BBQ Wings
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Dishes
Unified ChickenA traditional Chinese dish made by stewing a whole chicken with various seasonings and ingredients, resulting in tender meat and rich broth.
New Orleans BBQ Wings with Large FriesNew Orleans BBQ wings marinated and grilled, served with large fries for a satisfying American-style meal.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Shaking Big FriesShaking Big Fries is a crispy and tender fried potato stick made mainly from potatoes, deep-fried twice to make it crispy. It is usually served with tomato sauce or other seasonings.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Spicy Leg Steak BurgerSpicy leg steak burger features grilled pork leg steak with spicy sauce, lettuce, and tomato in a soft bun.
Fresh Beef BurgerFresh beef patty with lettuce, tomato, and special sauce in a soft bun, offering a rich and aromatic flavor.
Cod BurgerThe cod burger is made primarily with fresh cod meat, which is marinated and then pan-fried or deep-fried before being placed in a hamburger bun. It is served with vegetables such as lettuce, tomato, and onion, along with sauces.