Chun Bai Wei · Shaxian Food Stories (Shi Ou Wangzhuang Branch)
小吃快餐 · ⭐ 3.6
No. 70, Wangzhuang Street, Wangzhuang Subdistrict, Shop No. -1, Unit B1-10, Sh'ou Wangzhuang City, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 70, Wangzhuang Street, Wangzhuang Subdistrict, Shop No. -1, Unit B1-10, Sh'ou Wangzhuang City, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Light and Healthy Dumplings, Sour Soup Dumplings, Juicy Mini Sausages.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 70, Wangzhuang Street, Wangzhuang Subdistrict, Shop No. -1, Unit B1-10, Sh'ou Wangzhuang City, 1st Floor
- Popular dishes: Light and Healthy Dumplings, Sour Soup Dumplings, Juicy Mini Sausages, Nori Dumplings, Radish and Pork Rib Soup
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Dishes
Light and Healthy DumplingsA healthy, low-fat dumpling made with lean pork and fresh vegetables, steamed to perfection for a light and satisfying meal.
Sour Soup DumplingsA flavorful dish featuring delicate dumplings served in a tangy sour soup, known for its refreshing and spicy taste.
Juicy Mini SausagesJuicy pork sausages are a type of sausage made primarily from pork, created by grinding the meat, seasoning it, and then stuffing it into casings before steaming or pan-frying. The finished product has a slightly crispy outer skin and a juicy, tender interior with a bouncy texture.
Nori DumplingsA Chinese dish made with minced pork and nori seaweed, wrapped in thin dough and served in a savory broth.
Radish and Pork Rib SoupA comforting soup made with pork ribs and radish, slow-cooked to perfection for a rich, savory flavor.
Sour Cabbage SaladA cold dish made by mixing sour cabbage with garlic, chili, and other seasonings, offering a refreshing and tangy flavor.
Sour Cabbage Noodle SaladA cold dish made with fermented cabbage and rice noodles, seasoned with garlic, chili oil, and other spices for a tangy and spicy flavor.
Crispy Chicken CutletCrispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.
Golden Crispy DumplingsGolden crispy dumplings filled with pork and cabbage, pan-fried until the bottom is golden and crunchy, offering a savory and satisfying bite.