Cooking Art Roadside Fresh Stir-Fried Big Plate Chicken (Zihua Jin Yin Yangcheng Store)
小吃快餐 · ⭐ 3.2
Shop No. 103, Building 14, Jin Yin Sunshine City, Guoji Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 103, Building 14, Jin Yin Sunshine City, Guoji Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single-Portion Stewed Dish, Big Plate Chicken, Fried Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.2
- Address: Shop No. 103, Building 14, Jin Yin Sunshine City, Guoji Road
- Popular dishes: Single-Portion Stewed Dish, Big Plate Chicken, Fried Peanuts, Noodle Stew, Beef Bone Soup
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Dishes
Single-Portion Stewed DishA single-serving stewed dish made with a mix of vegetables and meat, slow-cooked to blend flavors and provide a satisfying, nutritious meal.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Noodle StewLamian is a traditional noodle dish primarily made with noodles, meat, and vegetables. The preparation involves boiling the noodles, combining them with stewed meat and vegetables, then adding seasonings to simmer until the broth becomes rich and the ingredients are fully blended.
Beef Bone SoupA rich and nourishing soup made by simmering beef bones with vegetables like carrots and ginger, resulting in a creamy, savory broth.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Steamed BunBaozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.