THE WAREHOUSE Big Factory (Nanning ASEAN Branch)
Western cuisine · ⭐ 3.8
West Unit 5, 1st Floor, Le Gui Fang, No. 152 Minzu Avenue (next to Oscar)
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Unit 5, 1st Floor, Le Gui Fang, No. 152 Minzu Avenue (next to Oscar). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mini Burger Platter, Dachang Snack Platter, Dachang Yakitori Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Western cuisine
- Rating: 3.8
- Address: West Unit 5, 1st Floor, Le Gui Fang, No. 152 Minzu Avenue (next to Oscar)
- Popular dishes: Mini Burger Platter, Dachang Snack Platter, Dachang Yakitori Platter, Ravioli, Tiramisu
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Dishes
Mini Burger PlatterA platter of small burgers featuring beef patties, lettuce, tomato, and cheese on soft buns, grilled or fried for a flavorful bite.
Dachang Snack PlatterA platter featuring a variety of local snacks such as fried noodles, braised pork with sauce, pancakes, and fermented soybean juice with crispy dough sticks, commonly served in northern China.
Dachang Yakitori PlatterA platter of grilled chicken skewers including thigh, skin, and heart, charcoal-broiled to perfection with a savory glaze.
RavioliRavioli is a type of Italian pasta made from dough filled with cheese, meat, or vegetables and typically served with tomato sauce or cream-based dressing.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Basil Pine Nut PastaBasil pine nut pasta is a Western dish featuring pasta as the main ingredient, with fresh basil leaves, pine nuts, garlic, olive oil, and Parmesan cheese. Cook pasta, sauté garlic and basil in olive oil, add pine nuts, mix with pasta, and top with Parmesan.
American FriesAmerican fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Shrimp Party TapasA Mediterranean-style appetizer featuring grilled shrimp with garlic, chili, and herbs, served with fresh vegetables and lemon.
Snow Top Draft BeerA refreshing draft beer topped with creamy foam, perfect for casual dining or pairing with grilled dishes.