No. 8 Farmhouse
农家菜 · ⭐ 4.2
No. 1 (self-assigned), Yaotianhe Louyuan Section, Yongning Street, Zengcheng District, Guangzhou City, Guangdong Province
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1 (self-assigned), Yaotianhe Louyuan Section, Yongning Street, Zengcheng District, Guangzhou City, Guangdong Province. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orchard Free-Range Chicken Thigh, Shagiang Stewed Chicken, Steamed Pig's Feet with Sand Ginger and Su.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 4.2
- Address: No. 1 (self-assigned), Yaotianhe Louyuan Section, Yongning Street, Zengcheng District, Guangzhou City, Guangdong Province
- Popular dishes: Orchard Free-Range Chicken Thigh, Shagiang Stewed Chicken, Steamed Pig's Feet with Sand Ginger and Su, Shagiang Chicken Stew, Refreshing Coconut Chicken for Stomach Health
China trip · China travel
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Dishes
Orchard Free-Range Chicken ThighFresh free-range chicken thigh with seasonal orchard vegetables, marinated in secret sauce and slowly stewed for tender, flavorful meat.
Shagiang Stewed ChickenA Cantonese dish featuring chicken stewed with sand ginger, garlic, and chili in a clay pot or wok until fragrant and tender.
Steamed Pig's Feet with Sand Ginger and SuSteamed pig's feet with sand ginger and su leaves, featuring tender, flavorful pork knuckles infused with the aromatic essence of sand ginger and purple perilla.
Shagiang Chicken StewA Cantonese stew featuring chicken and aromatic shagiang, simmered with garlic and ginger for a rich, savory flavor.
Refreshing Coconut Chicken for Stomach HealthMade with fresh coconut juice and chicken, slowly simmered. Clear broth with sweet taste, tender chicken, effective for cooling heat, relieving summer discomfort, and nourishing the stomach.
Beef Chest FatBeef chest fat is a flavorful cut from the cow's chest, often used in grilling or hot pot dishes for its rich taste.
Freshly Shucked Zhanjiang Oyster Served RawFresh Zhanjiang oysters are shucked on-site and served raw immediately, preserving their natural flavor. Lightly seasoned with lemon juice or seafood soy sauce to highlight their freshness, sweetness, and tender texture.
白灼罗氏虾白灼罗氏虾是一道以新鲜罗氏虾为主料的菜肴，将虾洗净后放入沸水中快速焯烫至变色，捞出后沥干。通常搭配调制好的蘸料食用，保持虾肉的鲜嫩口感。
Beef SlicesBeef slices are a dish made by stir-frying thin slices of beef with garlic, ginger, and chili for a savory and tender texture.