Under the Tree Family Kitchen
特色菜 · ⭐ 4.1
No. 176 Shanghang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 176 Shanghang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin and Preserved Pork Rice, Mexican Beef Flaky Pie, Signature Daifuku.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.1
- Address: No. 176 Shanghang Road
- Popular dishes: Pumpkin and Preserved Pork Rice, Mexican Beef Flaky Pie, Signature Daifuku, Japanese Curry Shrimp Rice, Tuna Rice Ball
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Dishes
Pumpkin and Preserved Pork RiceSteamed rice cooked with pumpkin cubes and preserved pork slices. The pumpkin is soft and sweet, while the preserved pork adds a salty, savory flavor. The rice absorbs the rich flavors, resulting in a hearty, satisfying dish.
Mexican Beef Flaky PieA crispy flatbread filled with seasoned beef, onions, peppers, and cheese, popular in Mexican cuisine.
Signature DaifukuA classic Japanese dessert featuring a soft rice cake wrapped around sweet red bean paste, offering a delicate and satisfyingly sweet experience.
Japanese Curry Shrimp RiceA Japanese dish featuring shrimp and vegetables simmered in a rich, sweet curry sauce, served over steamed rice.
Tuna Rice BallA traditional Japanese rice ball made with seasoned rice and tuna, wrapped in seaweed for a savory and satisfying bite.
Osmanthus Wine Fermented Rice JellyA traditional Chinese dessert made from glutinous rice jelly, fermented rice wine, and fresh osmanthus flowers, offering a delicate sweet flavor with subtle floral and alcoholic notes.
Kimchi Chicken Rice BakeChicken breast and kimchi baked with rice, offering a tangy and savory flavor.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Egg Yolk PastaA creamy pasta dish made with egg yolks and cheese, known for its rich and smooth texture.
Spicy Creamy Breaded ChickenSpicy cream breaded chicken is a Chinese dish made with chicken as the main ingredient, coated in breadcrumbs and fried, then topped with a spicy cream sauce. The main ingredients include chicken, breadcrumbs, cream, and chili.
Black Pepper Chicken RiceGrilled chicken breast marinated in black pepper sauce, served over rice with vegetables.