Lanzhou Noodles (Jinmaoyue Store)
小吃面食 · ⭐ 3.6
No. B116, Building 15, Jinyue Yayuan, Luyun Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. B116, Building 15, Jinyue Yayuan, Luyun Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: New Variety Pork Belly Baozi, Black Mushroom Beef Noodles, Roujiamo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.6
- Address: No. B116, Building 15, Jinyue Yayuan, Luyun Road
- Popular dishes: New Variety Pork Belly Baozi, Black Mushroom Beef Noodles, Roujiamo, Eggplant Beef Rice Bowl, Scallion Oil Flatbread
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Dishes
New Variety Pork Belly BaoziA new pork belly baozi featuring slow-cooked pork and special sauce, served in freshly baked bread for a savory, satisfying bite.
Black Mushroom Beef NoodlesA savory dish featuring tender beef and crisp black mushrooms tossed with cooked noodles in a flavorful sauce.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Eggplant Beef Rice BowlA savory dish featuring tender eggplant and beef simmered together and served over steamed rice.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
葱爆羊肉盖浇面葱爆羊肉盖浇面以新鲜羊肉片和大葱段为主料，先将羊肉快速煸炒至变色，再加入葱段翻炒，最后淋入调好的酱汁。面条煮熟后盛入碗中，浇上葱爆羊肉，拌匀即可食用。
Garlic Shoot Beef NoodlesBeef and garlic shoots stir-fried noodles: beef strips or slices marinated and stir-fried with blanched garlic shoots, then tossed with cooked noodles and seasoned.
蒜苔牛肉盖浇饭蒜苔牛肉盖浇饭以嫩牛肉片与蒜苔为主要食材，牛肉切片后用调料腌制，与蒜苔一同翻炒，最后将炒好的牛肉蒜苔浇在热米饭上。
鸡蛋凉面鸡蛋凉面以煮熟的面条为主料，搭配煎蛋或炒蛋，加入黄瓜丝、胡萝卜丝等配菜，淋上调味汁后拌匀食用。制作时将面条煮熟过凉水，使口感爽滑，再与鸡蛋和蔬菜混合，最后根据口味添加酱油、醋、香油、蒜末等调料。