Zhou's Lamb Soup (Meilin Road Branch)
小吃快餐 · ⭐ 3.6
Nenjiang Li
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nenjiang Li. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大饼羊杂, Mixed Lamb Offal Salad, 拌羊脑.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Nenjiang Li
- Popular dishes: 大饼羊杂, Mixed Lamb Offal Salad, 拌羊脑, Instant Noodles, Stewed Lamb Spine
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
大饼羊杂大饼羊杂是一道以羊杂(羊肚、羊肠、羊肺等内脏)为主料,搭配面饼制作的菜品。羊杂经清洗处理后煮熟切片,与面饼一同炒制或烩制,加入葱姜蒜、辣椒等调料调味。
Mixed Lamb Offal SaladA cold dish made primarily with offal, including羊肚,羊肠, and羊肺, cleaned, blanched, sliced or shredded, then mixed with minced scallions, ginger, garlic, cilantro, chili oil, soy sauce, vinegar, and Sichuan pepper powder.
拌羊脑拌羊脑是一道以羊脑为主要食材的凉菜,将羊脑清洗干净后煮熟,切成小块,加入葱花、姜末、香菜等配料,调入酱油、醋、香油、辣椒油等调味料拌匀即可。制作过程注重食材新鲜和调料搭配。
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Stewed Lamb SpineStewed lamb spine bones (lamb ribs) is a dish featuring lamb spine bones as the main ingredient, seasoned with ginger, scallions, star anise, and cinnamon, slowly simmered to tender meat and rich broth.
煮果仁煮果仁是一道以坚果类食材为主料,通过水煮或炖煮方式制作的菜品。主要食材包括花生、腰果、杏仁等果仁类,加入适量清水或高汤,小火慢煮至果仁软糯入味,可添加少许盐或糖调味。
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Sheep Kidney SoupA nourishing soup made from sheep kidneys, often cooked with goji berries and red dates for a rich, savory flavor.
Silver Thread RollsSilver thread rolls are made from flour, formed by rolling dough into thin sheets, folding, slicing into strands, and rolling up before steaming. They are long, soft, elastic, with distinct layers inside.
Spicy Lamb Offal NoodlesSpicy lamb offal noodles made with lamb offal (stomach, intestines, lungs) and noodles. Cooked and sliced lamb offal is stir-fried with chili and Sichuan pepper, then simmered in broth and mixed with cooked noodles, garnished with green onions or cilantro.