One Hand Crafted Rice Balls (Wusheng Kaidi Store)
日料 · ⭐ 4.2
F1 Level, CapitaMall Wuhan, No. 238, Zhongshan Avenue, Hanzhong Subdistrict (next to Wusheng Road Metro Station entrance)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at F1 Level, CapitaMall Wuhan, No. 238, Zhongshan Avenue, Hanzhong Subdistrict (next to Wusheng Road Metro Station entrance). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tokyo Burst Cheese Rice Ball, Hokkaido Crab Stick Rice Ball, Signature Japanese Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.2
- Address: F1 Level, CapitaMall Wuhan, No. 238, Zhongshan Avenue, Hanzhong Subdistrict (next to Wusheng Road Metro Station entrance)
- Popular dishes: Tokyo Burst Cheese Rice Ball, Hokkaido Crab Stick Rice Ball, Signature Japanese Rice Ball, Nara Teriyaki Chicken Rice Ball, Shinjuku Teriyaki Beef Rice Burger
China trip · China travel
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Dishes
Tokyo Burst Cheese Rice BallTokyo cheese burst rice balls are made by mixing rice with melted cheese as filling, wrapped in seaweed or sesame, shaped into balls, and lightly heated to melt the cheese inside for a bursting effect.
Hokkaido Crab Stick Rice BallHokkaido crab stick rice balls made with rice, Hokkaido crab sticks, carrot cubes, cucumber cubes, mixed and shaped into balls. Add a touch of Japanese soy sauce or wasabi to taste. Coat with sesame seeds or seaweed flakes for extra flavor.
Signature Japanese Rice BallA traditional Japanese rice ball made with short-grain rice, seaweed flakes, sesame seeds, and a pinch of salt, shaped into an oval or cylinder. Fillings may include pickled plum, salmon, tamagoyaki, or pickled radish, wrapped in seaweed for a soft, layered taste.
Nara Teriyaki Chicken Rice BallGrilled chicken breast glazed with sweet teriyaki sauce, wrapped in seasoned rice to form a compact ball.
Shinjuku Teriyaki Beef Rice BurgerA Japanese-style burger featuring seasoned beef and teriyaki sauce served in a rice bun, offering a savory and slightly sweet taste.
Kumamoto Black Pig Sausage Rice BallRice ball wrapped with Kumamoto black pig sausage, a savory and aromatic Japanese snack.
Mao Shan Wang Durian Cheese Rice BallA sweet rice ball filled with creamy Mao Shan Wang durian and cheese, offering a rich, luxurious flavor.
TunaTuna dishes are made primarily from fresh tuna, typically prepared with simple seasoning and cooking methods to preserve the fish's tender texture. Common preparation methods include tuna sashimi, tuna salad, and grilled or pan-seared tuna—each method highlighting the unique deliciousness of tuna.
Korean Seaweed Cheese BBQ Rice BurgerA Korean-style burger featuring grilled meat, cheese, seaweed, and rice in a sandwich bun.
EelEel dishes are made with fresh eel as the main ingredient, carefully processed and cooked or grilled with specially prepared seasonings. The meat is tender, delicate in texture, and highly nutritious.