Old Xie's Beef & Mutton Grilled Hot Pot
Barbecue · ⭐ 4.0
Commercial Service No. 3115, Langjiang Road, China Overseas Universe World
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Commercial Service No. 3115, Langjiang Road, China Overseas Universe World. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Beef Brisket with Fat, Large Shrimp, Orleans Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.0
- Address: Commercial Service No. 3115, Langjiang Road, China Overseas Universe World
- Popular dishes: Original Flavor Beef Brisket with Fat, Large Shrimp, Orleans Chicken Wings, Beef, 牛肾
China trip · China travel
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Dishes
Original Flavor Beef Brisket with FatA dish made from beef brisket with fat, slowly stewed to retain its natural flavor and tender texture.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Orleans Chicken WingsOrleans chicken wings are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for flavor. High heat creates a slightly charred surface while keeping the inside tender.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
牛肾牛肾是一种以牛的肾脏为主要食材的菜肴，通常经过清洗、切片或切块处理后，用调料腌制，再通过炒、煮或炖等方式烹饪。常见搭配蔬菜如洋葱、青椒等，部分做法会加入酱油、料酒、姜片等调味。
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Garlic and Chili RingsA cold dish made with fresh garlic slices and red chili rings, stir-fried in hot oil and seasoned for a spicy, aromatic flavor.
Korean Sausage韩肠 is a dish primarily made with pork. The meat is minced, seasoned, mixed well, and stuffed into sausage casings, then steamed or boiled. It has a firm outer skin and tender, flavorful filling.
Freshly Sliced MeatA dish made with freshly sliced pork, quickly cooked to retain tenderness and flavor.
Chicken Heart and Gizzard MixChicken heart and gizzard slices stir-fried with aromatics and seasonings, resulting in a savory and tender dish.