Man Man Hong Kong Style Cafe (Humen Pedestrian Street Store)
Cantonese cuisine · ⭐ 4.2
Unit 1, Humen Pedestrian Street, No. 64 Tasha Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Unit 1, Humen Pedestrian Street, No. 64 Tasha Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Hong Kong Noodles, Stewed Pork Rib and Potato Rice, Spicy Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 4.2
- Address: Unit 1, Humen Pedestrian Street, No. 64 Tasha Road
- Popular dishes: Hong Kong Noodles, Stewed Pork Rib and Potato Rice, Spicy Chicken Rice Bowl, Full of Shredded Chicken, Tomato Beef Scrambled Egg Rice
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Dishes
Hong Kong NoodlesA popular Hong Kong instant noodle dish made with alkaline noodles and seasoning packets, typically prepared by pouring hot water over the noodles. Known for its savory flavor and convenience.
Stewed Pork Rib and Potato RiceA savory dish featuring tender pork ribs and soft potatoes simmered in a rich sauce, served over steamed rice for a comforting meal.
Spicy Chicken Rice BowlA spicy chicken rice bowl featuring tender shredded chicken tossed in a fiery chili sauce, served over steamed rice with crunchy vegetables and peanuts.
Full of Shredded ChickenShredded chicken made from fresh poultry, boiled and hand-torn into strips, then mixed with a secret sauce for a rich and tender flavor.
Tomato Beef Scrambled Egg RiceBeef and tomato scrambled egg rice features sliced beef, tomatoes, and eggs. Cook beef first, then soften tomatoes and stir in eggs until set, finally mixing with rice. Minimal seasoning to preserve natural flavors.
Fried Tofu Skin and Pork Belly StewA Cantonese stew featuring fried tofu skin and pork belly, slow-cooked with soy sauce and sugar for a rich, savory flavor.
Classic Beef Brisket RiceClassic beef brisket rice features tender beef slow-cooked with vegetables and served over fragrant rice, offering a rich, savory flavor.
Uncommon TofuAn exquisite dish made with soft tofu and savory ingredients like shrimp, ham, and mushrooms, steamed to perfection for a delicate yet rich flavor.
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
Fresh Mushroom Stir-Fried Pork RiceFresh mushroom stir-fried pork rice features tender pork slices and fresh mushrooms quickly cooked with rice for a savory, satisfying meal.