Loulan Xin Xiang · Xinjiang Fried Rice Noodles (Nankai University Branch)
新疆菜 · ⭐ 3.6
No. 38 Tongyan Road, Haihe Education Park, Commercial Street of Nankai University, Wen Building 1-102
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38 Tongyan Road, Haihe Education Park, Commercial Street of Nankai University, Wen Building 1-102. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 宝矿力水特, Scream, Oil-Sprinkled Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 新疆菜
- Rating: 3.6
- Address: No. 38 Tongyan Road, Haihe Education Park, Commercial Street of Nankai University, Wen Building 1-102
- Popular dishes: 宝矿力水特, Scream, Oil-Sprinkled Naan, Volcanic Stone Grilled Sausage, Lamb Skewer Buns
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Dishes
宝矿力水特宝矿力水特是一种运动饮料，主要成分为水、电解质（如钠、钾、钙、镁）、葡萄糖和少量维生素。通过调配水与多种矿物质及糖分制成，用于补充人体在运动或出汗后流失的水分和电解质。
ScreamCrispy chicken thigh, marinated and deep-fried to perfection, stir-fried with green pepper, red pepper, and onion. Seasoned with soy sauce, cooking wine, salt, sugar, and starch for rich flavor.
Oil-Sprinkled NaanA traditional Xinjiang flatbread made with flour and oil, layered and baked to a crispy exterior and soft interior.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Lamb Skewer BunsLamb baked buns are made with a dough wrapper filled with minced lamb, typically seasoned with onions and spices. The mixture is shaped into buns and baked in an oven until the outer crust turns golden and crispy while the filling becomes thoroughly cooked.
Sauce-Flavored Beef Stir-Fried Rice NoodlesA savory dish of tender beef stir-fried with rice noodles and aromatic sauces, popular in Chinese households.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Spicy Beef Noodles Stir-fryA spicy stir-fry dish made with beef slices and rice noodles, seasoned with chili and Sichuan pepper for a bold, numbing flavor.