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Wagas (Juntai Beijing Sanlitun Store)

Western cuisine · ⭐ 4.6

Shop A-11, 2nd Floor, Jun Tai Department Store, Taiyun Building, No. 133 Xidan North Street

Dishes

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  Double Protein Pan-Fried Beef and Tomato Energy Bowl

  This dish features pan-fried egg, beef, and tomato. The beef is stir-fried and then cooked with tomatoes, served with rice or mixed grains for a nutritious and delicious meal.
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  Sukiyaki Beef Rice

  Beef sukiyaki rice is a dish primarily made with beef slices, onions, mushrooms, and rice. The preparation involves stir-frying onions and mushrooms, adding the beef slices to cook until tender, and finally mixing with seasonings and rice.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Coconut Strawberry Cake

  Coconut strawberry cake made with eggs, low-gluten flour, granulated sugar, and coconut flakes. Egg mixture is whipped and combined with batter, then baked. Topped with cream and fresh strawberries for a layered dessert.
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  Woges Salad

  Woges salad is primarily made from fresh vegetables such as lettuce, cucumber, tomato, and onion, mixed with salad dressing or vinaigrette. The ingredients are cut into pieces and blended evenly, and can be enhanced with boiled eggs, chicken breast, or cheese for added texture and flavor.
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  Seafood Party Tomato Risotto Bowl

  Seafood party tomato risotto starter bowl made with rice, shrimp, squid, mussels, and tomato sauce simmered slowly. Prepare seafood, sauté onions and garlic in olive oil, add tomato sauce and broth, then mix in rice and seafood, heat until flavors blend.
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  Grilled Salmon and Wind Bowl

  Grilled salmon and wind bowl features fresh salmon marinated and grilled, served with rice, lettuce, cucumber, avocado, Japanese sauce, sesame seeds, and seaweed flakes.
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  Pan-Seared Salmon with Avocado Salad

  Pan-seared salmon avocado salad features fresh salmon pan-seared to golden crispiness. Paired with the smooth texture of avocado and a mix of colorful vegetables, it's finished with a specially crafted dressing for a vibrant, nutritionally balanced dish.
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  Pan-Seared Beef Energy Bowl

  Grilled Beef Energy Bowl features grilled beef as the main ingredient, paired with rice, lettuce, egg, and avocado. The beef is pan-seared to achieve a slightly crispy exterior and tender interior, resulting in a nutritionally balanced dish ideal for quick energy replenishment.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Carrot and Loofah Cake

  Carrot and loofah cake is made primarily from carrots and loofah. The two vegetables are chopped and mixed with eggs and flour, then stirred evenly and poured into a mold for steaming or baking. The finished product has a soft texture and delicate taste, rich in the natural flavor of vegetables.
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  香煎牛菲力南瓜能量烩饭

  香煎牛菲力南瓜能量烩饭是一道融合创意菜，以优质牛菲力为主角，搭配金黄软糯的南瓜块与营养谷物烩饭。牛菲力经香煎后外焦里嫩、肉汁饱满，南瓜的自然甜味与米饭充分融合，加入适量香料与高汤慢烩，使饭粒吸饱汤汁精华。成品口感层次丰富，牛肉的浓郁肉香与南瓜的清甜相互衬托，烩饭绵密中带有谷物嚼劲，整体风味醇厚温暖，兼具美味与能量补给。
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  Vanilla Chicken Pasta

  Herb chicken pasta is made primarily with fresh chicken and hollow pasta, enhanced with herbs for flavor. The chicken is carefully prepared to be tender and juicy, perfectly complementing the chewy texture of the pasta. The fresh aroma of herbs adds a unique taste to this dish, leaving a lasting impression.

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