Hirata Ramen (1699 Plaza Store)
小吃快餐 · ⭐ 4.2
Gubei 1699 Plaza, No. 1699 Gubei Road, Basement Level 2 (Hongqiao Dacheng Business Plaza)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Gubei 1699 Plaza, No. 1699 Gubei Road, Basement Level 2 (Hongqiao Dacheng Business Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tokyo Fried Chicken Nuggets, Tokyo Fried Chicken Wings, Erlang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.2
- Address: Gubei 1699 Plaza, No. 1699 Gubei Road, Basement Level 2 (Hongqiao Dacheng Business Plaza)
- Popular dishes: Tokyo Fried Chicken Nuggets, Tokyo Fried Chicken Wings, Erlang Noodles, Char siu, Miso Dipping Noodles
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Dishes
Tokyo Fried Chicken NuggetsA Japanese-style snack made with tender chicken pieces coated in batter and deep-fried until crispy, often served with sweet chili sauce or lemon.
Tokyo Fried Chicken WingsChicken wings marinated and deep-fried to crispy perfection, a popular Japanese street food with savory flavor.
Erlang NoodlesA Chinese noodle dish featuring hand-pulled noodles, beef, greens, and a spicy sauce, known for its rich flavor and satisfying texture.
Char siuChar siu is a traditional roasted meat dish primarily made with pork. The preparation involves marinating the pork, then hanging it on a special fork and roasting it in an oven. The resulting char siu has a bright red color and tender, juicy meat.
Miso Dipping NoodlesA Japanese noodle dish featuring miso-based dipping sauce, served with cooked noodles and toppings like char siu or soft-boiled egg.
Signature Pork Bone Ramen with BonitoA rich pork bone broth served with chewy ramen noodles, char siu pork, soft-boiled egg, and seaweed for a satisfying and flavorful meal.
Signature Tonkotsu Soy Sauce NoodlesA rich tonkotsu broth seasoned with soy sauce, served with thin noodles, chashu pork, soft-boiled egg, and green onions.
Signature Black Garlic Tonkotsu RamenA rich tonkotsu broth infused with black garlic, served with tender chashu pork, soft-boiled egg, and fresh vegetables.
Volcano RamenA spicy ramen dish with a fiery broth, served with noodles, beef, vegetables, and a soft-boiled egg, topped with chili powder for an intense flavor.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Basil NoodlesBasil noodles feature fresh basil leaves, savory meat, and a rich broth served over thin noodles.